Catering Menu
Break The Overnight Fast
MINIMUM OF 25 GUESTS REQUIRED. IF LESS THAN 25 GUESTS, A SURCHARGE OF 10./PERSON WILL APPLY.
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Oatmeal Bar
Steel Cut Oatmeal | Bananas | Apples | Whipped Butter | Sorghum Butter | Warm Cream | Brown Sugar | Toasted Pecans | Toasted Walnuts | Dried Blueberries | Golden Raisins
21. PP
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B-Y-O Avocado Bar +200. ATTENDANT FEE
Smashed Avocado | Chopped Egg White & Yolk | Bacon Crumbles | Goat Cheese | Arugula | Shaved Radish | Shaved Onion | Cherry Tomato | Assorted Toast Points | Lemon-Tahini Vinaigrette | Toasted Spiced Pumpkin Seeds | Everything Spice
*Optional Station Attendant (fee may vary per size of group)24. PP
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Made-to-order Omelet & Egg Station +200. Attendant Fee (Per 20 Guests)
Cracked Eggs | Egg Whites | Breakfast Ham | Grilled Chicken | Pork Sausage Links* | Applewood Smoked Bacon | Caramelized Onions | Red Bell Pepper | Mushrooms | Broccoli | White Cheddar Cheese | Manchego Cheese | Whipped Garlic & Herb Boursin Cheese | Hot Sauce | Salsa Fresca | Tomatillo Salsa
*Sub Chicken Apple Sausage +5.29. PP
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Smoked Salmon Stop
Sliced Smoked Salmon | Whipped Cream Cheese | Whipped Garlic & Herb Boursin Cheese | Red Onion | Tomato | Capers | Chopped Egg White & Yolk | Toasted Rye Bread | Everything & Traditional Bagels
31. PP
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Migas Bar
Fresh Scrambled Eggs with Corn Tortilla Strips | Bacon | Chorizo | Jalapeño | Smoked Sausage | Cheddar Cheese | Cotija Cheese | Achiote-Marinated Veggie Rajas | Refried Black Beans | Smashed Avocado | Pico de Gallo | Queso Fresco | Salsa Verde | Salsa Roja | Sour Cream | Flour Tortillas | Corn Tostadas
32. PP
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Continental Breakfast
Seasonal Fruit & Berry Display | Assorted Pastries | Whipped Butter | Fruit Preserves | Everything & Traditional Bagels | Cream Cheese | Housemade Pistachio-Coconut Granola | Vanilla Honey Yogurt | Freshly Brewed Regular & Decaffeinated Coffee | Assorted Hot Teas | Orange Juice | Grapefruit Juice
45. PP
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Healthy Start
Seasonal Fresh Fruit Skewers | Seasonal Berries | Vanilla Honey Yogurt | Warm Oatmeal | Sugar in the Raw | Sorghum Butter | Dried Blueberries | Golden Raisins | Bran Muffins | Apple Butter | Housemade Pistachio-Coconut Granola | Rice Cakes | Peanut Butter | Almond Butter | Cacao Nibs | Freshly Brewed Regular & Decaffeinated Coffee | Assorted Hot Teas | Orange Juice | Grapefruit Juice | Berry Smoothies
48. PP
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Hot Breakfast
Chive Scrambled Eggs | Applewood Smoked Bacon | Pork Sausage Links* | Breakfast Potatoes | French Toast Housemade Pistachio-Coconut Granola | Vanilla Honey Yogurt Seasonal Fruit & Berry Display | Assorted Pastries | Whipped Butter Fruit Preserves | Freshly Brewed Regular & Decaffeinated Coffee | Assorted Hot Teas | Orange Juice | Grapefruit Juice
*Alternative: Chicken Apple Sausage +5.54. PP
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Southern Hospitality
Scrambled Eggs with Caramelized Onions and Peppers | Applewood Smoked Bacon | Pork Sausage Links* | Breakfast Potatoes | Chicken Fried Chicken Tenders | Waffles | Hot Honey | Maple Syrup | Flaky Biscuits & Country Sausage Gravy | White Grits | Seasonal Fruit & Berry Display | Vanilla Honey Yogurt | Housemade Pistachio-Coconut Granola | Freshly Brewed Regular & Decaffeinated Coffee | Assorted Hot Teas | Orange Juice | Grapefruit Juice
*Alternative: Chicken Apple Sausage +5.58. PP
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French Toast, Waffles or Pancakes (V)
12. PP
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Gooey Cinnamon Roll Monkey Bread (V)
Cinnamon Caramel | Orange-Vanilla Whipped Mascarpone
14. PP
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Applewood Smoked Bacon or Pork Sausage Links (GF)
10. PP
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Farm Fresh Scrambled Eggs (GF)(V)
10. PP
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Warm Oatmeal (GF)
Dried Fruit | Brown Sugar | Nuts
10. PP
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All Day Beverage Station Package
Freshly Brewed Regular & Decaffeinated Coffee & Assorted Hot Teas
Regular & Diet Soft Drinks
Still & Sparkling Bottled Water
UP TO 8 HOURS: 44. PP
UP TO 4 HOURS: 32. PP -
Bloody Mary, Mimosa, Bellini & Michelada Bar Package*
2 Hours of Service: 36.pp
*Bartender Required. Zaza Recommends One Bartender For Every 50-75 Guests.
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Regular & Diet Soft Drinks
7. EA
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Still & Sparkling Bottled Water
8. EA
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Bottled Juices
7. EA
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Regular & Sugar-free Red Bull
8. EA
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Freshly Squeezed Orange Juice or Grapefruit Juice
85./Gallon
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Lemonade
85./Gallon
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Iced Tea
100./Gallon
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Freshly Brewed Regular & Decaffeinated Coffee & Assorted Hot Teas
*Minimum 1 Gallon
109./Gallon
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Add Flavored Syrups
+3. PP
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Assorted Kettle Chips & Pretzels
5. EA
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Whole Fresh Fruit
5. EA
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Assorted Granola & Energy Bars
6. EA
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Salted Pretzel Bites with Mustard
9. EA
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Buttermilk Biscuits
Fruit Preserves | Whipped Butter | Honey
Add Sausage Gravy: +5. PP
*Minimum 25 guests10. PP
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Tortilla Chips & Salsa Roja
Add Guacamole +5. PP
10. PP
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Seasonal Fresh Fruit Skewers (GF)(V)
12. PP
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Housemade Pistachio-Coconut Granola & Honey Vanilla Yogurt (V)
13. PP
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Seasonal Fruit & Berry Display (GF)(V)
13. PP
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Spicy Cajun Snack Blend
36. /Pound
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Tropical Fruit Trail Mix & Assorted Nuts
40. /Pound
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Assorted Pastries (V)
72. /Dozen
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Everything & Traditional Bagels
Whipped Cream Cheese | Strawberry Cream Cheese | Chive & Onion Cream Cheese
54. /Dozen
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Breakfast Sandwiches
CHOICE OF: Egg, Ham & Gruyère Croissant | Fried Chicken Biscuit | Ham, Egg & American English Muffin | Egg White & Sautéed Spinach Harvest Roll
60. /Dozen
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Breakfast Tacos
CHOICE OF: Potato, Egg & Cheese | Bacon, Egg & Cheese | Chorizo, Jalapeño & Egg | Egg & Cheese
*Includes Salsas & Sour Cream60. /Dozen
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Chocolate Fudge Brownies
60. /Dozen
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Homemade Jumbo Cookies
60. /Dozen
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Lemon Bars
60. /Dozen
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Chocolate-Dipped Strawberries
65. /Dozen
Minimum of 10 Guests Required. Breaks Based on 30-Minutes of Service.
All Specialty Breaks Include: Assortment of soft drinks & Bottled Water
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The Granola Bar
House-Made Pistachio, Coconut & Cocoa Nib Granola | Toasted Flax Seeds | Dried & Fresh Blueberries | Dried Apricots | Dried Cherries | Dried Banana Chips | Dried Peaches | Toasted Coconut Flakes | Mini Marshmallows | Mini Chocolate Chips | Strawberries | Honey | Vanilla Bean Yogurt | Greek Yogurt | Whole Milk | Almond Milk
24. PP
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7th Inning Stretch
Peanuts | Cracker Jacks | Warm Jumbo Pretzels | Spicy Mustard | Smoked Gouda Queso | Warm Popcorn
25. PP
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Quiero Un Descanso
Sea Salt Yellow Corn Tortilla Chips | Celery Salt White Corn Tortilla Chips | Taco Spice Dusted Blue Corn Tortilla Chips | Guacamole | Charred Tomato Salsa | Bloody Mary Salsa Fresca | Queso | Chorizo | Cinnamon Sugar Dusted Churros
25. PP
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BYO Rice Cake Bar
Rice Cakes | Almond Butter | Peanut Butter | Whipped Cream Cheese | Sliced Strawberries | Sliced Bananas | Blueberries | Cacao Nibs | Sliced Almonds | Honey
26. PP
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The Chocolate Addict
House Baked Double Fudge Brownies | House Baked White Chocolate Chip Cookies | House Baked Chocolate Chip Cookies | Plain & Peanut M&Ms | Chocolate Covered Pretzels | Chocolate Covered Fruit | Hot Chocolate | Chocolate Milk
26. PP
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The Power Break
Seasonal Sliced Fruit | Assorted Granola & Energy Bars | Nut & Dried Fruit Trail Mix | Honey-Wasabi Almonds | Fruit Juices | Regular & Sugar Free Red Bull
26. PP
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Fitness Fuel
Seasonal Sliced Fruit | Mixed Nuts | Trail Mix | Carrot & Celery Sticks | Hummus Dip | Protein Drinks | Vitamin Water | Green Tea
28. PP
The Crafted Table
SELECT ONE OF OUR CHEF'S FEATURED SOUPS, THEN CHOOSE UP TO THREE SELECTIONS FROM OUR HANDHELDS AND LIGHT & FRESH SALADS. YOUR SELECTIONS ARE COMPLETED WITH KETTLE CHIPS, A FRESHLY BAKED JUMBO COOKIE, AND ZAZA STILL WATER.
*A modest service adjustment of $10/person will be applied for events less than 25 guests.
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Buffet Style
63. PP
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Market Style
Yours to browse, yours to choose!68. PP
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ZaZa Picnic Box
Grab and go!75. PP
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Gluten Free Bread
+5. PP
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Baked Potato Soup (GF)(V)
Potato Sticks
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Broccoli Cheddar Soup (GF)(V)
Crispy Broccoli Florets
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Tomato Basil Soup (V)
Garlic Crouton
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Lemon Orzo Soup
Chicken Broth | Pulled Chicken | Herbs
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Antipasto Salad (GF)
Romaine Hearts | Radicchio | Kalamata Olives | Artichoke Hearts | Heirloom Cherry Tomato | Pepperoncini Peppers | Genoa Salami | Pecorino Romano | Oregano Basil Vinaigrette
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Grilled Chicken Caesar Salad (GF - Minus Croutons)
Grilled Herb Marinated Chicken | Hearts of Romaine | Parmesan | Sourdough-Garlic Croutons | Classic Caesar Dressing
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Seared Ahi Tuna Salad (GF)
Heirloom Cherry Tomato | Kalamata Olive | Feta Cheese | Red Grapes | Arcadian Mix | Preserved Lemon Vinaigrette
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Zaza Cobb Salad (GF)
Smoked Ham | Roasted Turkey | Bacon | Chopped Egg | Charred Peppers | Chopped Romaine Lettuce | Manchego Cheese | Buttermilk Ranch Dressing
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Chilled Grilled Chicken Sandwich
Grilled Marinated Chicken Breast | Avocado | Roasted Red Pepper | Baby Spinach | Green Goddess Mayoli | Brioche Bun
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Grilled Vegetable Wrap (V)
Grilled Eggplant | Grilled Zucchini | Grilled Portobello Mushroom | Radish Sprouts | Kalamata Olive Spread | Flour Tortilla
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Italian Hoagie
Genoa Salami | Mortadella | Peperoncino | Pepperoncini Peppers | Mozzarella | Tomato Aioli | Hoagie Roll
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One Hot Chick
Blackened Chicken Breast | Sliced Avocado | Sliced Tomato | Muenster | Chipotle Mayo
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Roast Beef Sandwich
Arugula | Dijon | Havarti | Caramelized Onion | Potato Roll
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Zaza Club Sandwich
Roasted Turkey | Ham | Bacon | Tomatoes | Lettuce | Onions | Gruyère | Dijonaise | Brioche
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Grilled Chicken Caesar Wrap
Crisp Romaine | Parmigiano Reggiano | Garlic Crouton | House Caesar Dressing
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The Mediterranean Wrap (GF - Minus Pita Bread)
Grilled Herb Marinated Chicken | Bacon | Red Onions | Kalamata Olives | Hearts of Palm | Baby Spinach | Feta Cheese | Hummus | Grilled Tomato Vinaigrette
Buffets
MINIMUM OF 25 GUESTS REQUIRED. IF LESS THAN 25 GUESTS, A SURCHARGE OF 10./PERSON WILL APPLY.
LUNCH SERVICE UNTIL 2 PM | DINNER SERVICE AFTER 2 PM
All Themed Buffets Include: ARTISAN ROLLS | BREADS | ICED TEA | FRESH BREWED REGULAR & DECAFFEINATED COFFEE
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Lunch: 64. PP
Dinner: 75. PP -
Chicken Tortilla Soup (GF)
Lime Crema
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OLÉ OLÉ Salad (GF)(V)
Spinach | Black Beans | Corn | Cotija Cheese | Crispy Tortilla Strips | Lime Vinaigrette
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Beef & Chicken Fajitas
Flour & Corn Tortillas | Grilled Onions & Bell Peppers | Pico de Gallo | Sour Cream
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Pork Carnitas
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Sides
Mexican Rice | Refried Black Beans
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Tres Leches
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Churros
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Lunch: 68. PP
Dinner: 81. PP -
Smoked Sliced Brisket*(GF)
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Jalapeño Smoked Sausage(GF)
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BBQ-Glazed Chicken(GF)
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Smoked Pulled Pork(GF)
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Sides
BBQ Baked Beans | Southern Potato Salad | Shaved Onion | Pickle Chips | BBQ Sauce | Down Home Pasta Salad | TX White Bread | Jalapeño Cornbread
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*Optional Station Attendant (fee may vary per size of group) + 200. attendant fee
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Lunch: 65. PP
Dinner: 78. PP -
French Onion Soup
Gruyère Crostini
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House Greens Mix Salad (GF)(V)
Baby Lolla Rossa | Upland Cress | Frisée | Berries | Candied Pecans | Goat Cheese | Golden Balsamic Vinaigrette
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Chicken Fried Chicken
Poblano Cream Gravy
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Blackened Redfish (GF)
Cajun Beurre Blanc
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Sides
Buttered Haricot Verts | Marble Potatoes
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CRÈME BRÛLÉE
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Opera Cake
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Lunch: 72. PP
Dinner: 84. PP -
Lemon Orzo Soup
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Panzanella Chopped Greek Salad (GF)(V)
Romaine Hearts | Pita Crouton | Feta Crumble | Diced Cucumber | Heirloom Cherry Tomato | Black Olives | Pickled Red Onion | Oregano Vinaigrette
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Basil Garlic-marinated Grilled Chicken (GF)
Harissa Cream Sauce
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Seared Red Snapper (GF)
Artichoke Caper Ragout
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Sides
Sumac Roasted Cauliflower | Lemon Fingerling Potato
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Revani Cake
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Baklava
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Lunch: 79. PP
Dinner: 91. PP -
Butternut Squash Soup (GF)(V)
Garlic Croutons
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Wedge Salad (GF)(V)
Baby Iceberg | Heirloom Cherry Tomatoes | Chive Snips | Blue Cheese Crumbles | Buttermilk Ranch Dressing
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Roasted Salmon Filet (GF)
Lemon-Caper Beurre Blanc
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Red Wine-braised Short Ribs (GF)
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Grilled Herb-marinated Chicken Breast (GF)
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Sides
Garlic Roasted Broccoli | Whipped Potatoes
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Individual Fruit & Pecan Pies
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Chocolate & Vanilla Cupcakes
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Lunch: 79. PP
Dinner: 125. PP -
Soups
CHOOSE ONE:
BAKED POTATO SOUP (GF)(V)
Potato SticksBLACK BEAN SOUP (GF) (V)
Madras Curry Roasted Cauliflower “Croutons” | Grilled ScallionBROCCOLI CHEDDAR SOUP (GF) (V)
Crispy Broccoli FloretsCHICKEN TORTILLA SOUP (GF)
Lime CremaFRENCH ONION SOUP
Melted Gruyère Crostini Crust | Chopped HerbsLOBSTER BISQUE
Tarragon Pressed Puff Pastry | Chive Crème Fraîche
+8. PPTOMATO BASIL SOUP (GF) (V)
WARM POTATO-LEEK SOUP (GF) (V)
Truffled Pommes Gaufrette | Chive -
Salads
LUNCH - CHOOSE ONE:
DINNER - CHOOSE TWO:ANTIPASTO SALAD (GF)
Romaine Hearts | Radicchio | Kalamata Olives | Artichoke Hearts | Heirloom Cherry Tomato | Pepperoncini Peppers | Genoa Salami | Pecorino Romano | Oregano Basil VinaigretteBABY CAPRESE BOWL (GF) (V)
Heirloom Tomato | Bocconcini | Basil | BalsamicCAESAR SALAD
Hearts of Romaine | Garlic-Sourdough Croutons | Parmigiano-Reggiano | Classic DressingHOUSE GREENS MIX SALAD (GF) (V)
Baby Lolla Rossa | Upland Cress | Frisée | Berries | Candied Pecans | Goat Cheese | Golden Balsamic VinaigretteICEBERG WEDGE SALAD (GF) (V)
Baby Iceberg | Heirloom Cherry Tomatoes | Chive Snips | Blue Cheese Crumbles | Buttermilk Ranch DressingTHE MEDITERRANEAN SPINACH SALAD (GF)
Baby Spinach | Hearts of Palm | Red Onions | Bacon | Kalamata Olives | Feta Cheese | Grilled Tomato Vinaigrette -
Proteins
LUNCH - CHOOSE TWO:
DINNER - CHOOSE THREE:CHICKEN FRIED CHICKEN
Poblano Cream GravyDIJON HERB-RUBBED PORK TENDERLOIN (GF)
GRILLED BEEF TENDERLOIN (GF)
ChimichurriGRILLED HERB-MARINATED CHICKEN BREAST (GF)
Sun-Dried Tomato, Caper & Kalamata Olive VeloutéBLACKENED OR SEARED REDFISH (GF)
BLACKENED: Cajun Cream | SEARED: Lemon Buerre BlancSPINACH, SUNDRIED TOMATO & BOURSIN STUFFED CHICKEN BREAST (GF)
ChimichurriSEARED SALMON FILET (GF)
Basil Beurre BlancRED WINE-BRAISED SHORT RIBS (GF)
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Starches
CHOOSE ONE:
BAKED CHEESE MAC & CHEESE
FINGERLING POTATOES (GF)
HERBED RICE PILAF (GF)
ROASTED SWEET POTATOES (GF)
ROASTED MARBLE POTATOES (GF)
SMOKED GOUDA GRISTMILL GRITS (GF)
WHIPPED POTATOES (GF)
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Vegetables
CHOOSE ONE:
BASIL PARMESAN ROASTED CAULIFLOWER (GF)
BUTTERED HARICOT VERTS (GF)
CRISPY BRUSSELS SPROUTS (GF)
GARLIC ROASTED BROCCOLI (GF)
GLAZED BABY CARROTS (GF)
GRILLED ASPARAGUS (GF)
GRILLED SUMMER SQUASH (GF)
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Desserts
CHOOSE TWO:
BERRIES & CHANTILLY CREAM (GF)
CARROT CAKE
CHOCOLATE DECADENCE CAKE
Raspberry Sauce | Dark Chocolate CurlsGRAN MARNIER CRÈME BRÛLÉE
Caramelized Turbinado SugarKEY LIME TART
Macerated BerriesTIRAMISU
VANILLA BEAN CHEESECAKE
TRIPLE CHOCOLATE MOUSSE
White & Dark Chocolate Mousse | Dark Chocolate Curls | TruffleSTRAWBERRY ROMANOFF (GF)
Macerated Strawberries | Grand Marnier Cream | Fresh Strawberries
Center of the Plate
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PRICING INCLUDES A CHOICE OF ONE SOUP OR ONE SALAD SELECTION + ONE DESSERT
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Baked Potato Soup (GF)(V)
Potato Sticks
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Black Bean Soup (GF)(V)
Madras Curry Roasted Cauliflower "Croutons" | Grilled Scallion
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Broccoli Cheddar Soup (GF)(V)
Crispy Broccoli Florets
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Chicken Tortilla Soup (GF)
Black Bean Tamale En Croûte | Lime Crema
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French Onion Soup
Melted Gruyère Crostini Crust | Chopped Herbs
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Lobster Bisque
Tarragon Pressed Puff Pastry
+8.PP -
TOMATO BASIL SOUP (V)
Garlic Crouton
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WARM POTATO-LEEK SOUP (GF)(V)
Truffled Pommes Gaufrette | Chive
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Antipasto Salad (GF)
Romaine Hearts | Radicchio | Kalamata Olives | Artichoke Hearts | Heirloom Cherry Tomato | Pepperoncini Peppers | Genoa Salami | Pecorino Romano | Oregano Basil Vinaigrette
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Caesar Salad
Romaine | Sautéed Cherry Tomatoes | Crispy Parmigiano-Reggiano Twille | Classic Dressing
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House Greens Mix Salad (GF)(V)
Baby Lolla Rossa | Upland Cress | Frisée | Berries | Candied Pecans | Goat Cheese | Golden Balsamic Vinaigrette
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Hydro Bibb BLT Salad (GF)
Hydroponic Bibb Lettuce | Crispy Bacon | Heirloom Cherry Tomatoes | Chive Snips | Cotija Cheese | Green Goddess Dressing
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Iceberg Wedge Salad (GF)(V)
Baby Iceberg | Heirloom Cherry Tomatoes | Chive Snips | Blue Cheese Crumbles | Buttermilk Ranch Dressing
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Texas Hill Country Salad (GF)
Ruby Red Grapefruit | Whipped Avocado | Candied Pecans | Pickled Red Onions | Black Bean Pico | Smoked Poblano Ranch
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The Mediterranean Spinach Salad (GF)
Baby Spinach | Hearts of Palm | Red Onions | Bacon | Kalamata Olives | Feta Cheese | Grilled Tomato Vinaigrette
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*Ask about chef's seasonal selections
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Grilled Herb Marinated Chicken Breast (GF)
Sun-Dried Tomato, Caper & Kalamata Olive Velouté
Lunch: 69. PP / Dinner: 84. PP
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Spinach, Sundried Tomato & Boursin Stuffed Chicken Breast (GF)
Chimichurri Sauce
Lunch: 72. PP / Dinner: 88. PP
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Garlic & Herb Boursin & Mushroom Stuffed Chicken
Chimichurri Sauce
Lunch: 72. PP / Dinner: 88. PP
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Red Wine-Braised Short Rib (GF)
Lunch: 78. PP / Dinner: 95. PP
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Seared Salmon Filet (GF)
Basil Beurre Blanc
Lunch: 75. PP / Dinner: 90. PP
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Citrus-Crusted Red Snapper
Citrus Compound Butter
Lunch: 80. PP / Dinner: 93. PP
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NY Strip Oscar (GF)
Jumbo Crab | Old Bay Compound Butter
Dinner: 125. PP
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Roasted Filet of Beef (GF)
Trebbiano Demi-Glace
Lunch (6 oz): 99. PP / Dinner (8 oz): 130. PP
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Seared Sea Bass (GF)
Pineapple Salsa
Dinner: 112. PP
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Duo of Red Wine-Braised Short Rib + Garlic Chicken Breast (GF)
Demi-Glace | White Wine Velouté
Dinner: 105. PP
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Duo of Grilled 5oz Filet of Beef + Garlic Chicken Breast (GF)
Trebbiano Demi-Glace | White Wine Velouté
Dinner: 110. PP
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Duo of Grilled 5oz Filet of Beef + Seared Salmon Filet (GF)
Trebbiano Demi-Glace | Basil Beurre Blanc
Dinner: 115. PP
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Duo of Roasted 5oz Filet of Beef + Butter Poached Lobster Tail (GF)
Trebbiano Demi-Glace | Citrus Compound Butter
Dinner: MKT PRICE
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Achiote-Roasted Portobello (GF)(Vegan)
Chimichurri Rice | Grilled Squash | Micro Greens
Lunch: 54. PP / Dinner: 63. PP
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EGGPLANT, ROASTED PEPPER & SQUASH(GF)(Vegan)
Garlic Wilted Baby Kale | Cilantro Chimichurri | Harissa
Lunch: 54. PP / Dinner: 63. PP
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GRILLED MARINATED CAULIFLOWER STEAK (GF)(Vegan)
Turmeric Basmati Rice | Grilled Summer Squash | Micro Greens
Lunch: 54. PP / Dinner: 63. PP
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ORECCHIETTE PRIMAVERA (V)
Crushed Garlic Tomato Sauce | Broccoli | Mushrooms | Zucchini | Basil | Parmesan
Lunch: 54. PP / Dinner: 63. PP
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PORCINI & TRUFFLE MEZZELUNE RAVIOLI (V)
Porcini Mushroom | Truffle | Parmesan Fonduta
Lunch: 54. PP / Dinner: 63. PP
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SUPERFOODS BOWL (GF)(Vegan)
Lemon Tahini Quinoa | Roasted Sweet Potato | Sliced Jalapeño | Radish Sprouts | Sliced Avocado
Lunch: 54. PP / Dinner: 63. PP
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Choose One:
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CHIVE BUTTERMILK WHIPPED POTATOES (GF)
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CREMINI-SCALLION BASMATI RICE (GF)
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HERBED CHÈVRE CREAMY POLENTA (GF)
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GARLIC & HERB BOURSIN SMASHED RED SKIN POTATOES (GF)
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GRUYÈRE CRUSTED GRATIN POTATOES (GF)
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MOROCCAN COUSCOUS WITH ALMONDS & CRANBERRIES
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GOLDEN RAISIN SMOKED ALMOND RICE (GF)
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SMOKED GOUDA GRISTMILL GRITS (GF)
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Choose One:
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BASIL PARMESAN ROASTED CAULIFLOWER (GF)
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BUTTERED HARICOT VERTS (GF)
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SEASONAL BRUSSELS SPROUTS (GF)
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GARLIC ROASTED BROCCOLINI (GF)
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GLAZED BABY CARROTS (GF)
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GRILLED ASPARAGUS (GF)
-
GRILLED SUMMER SQUASH (GF)
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OLIVE OIL & SEA SALT ROASTED BROCCOLINI (GF)
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Choose One:
-
Berries & Chantilly Cream (GF)
-
Chocolate Decadence Cake
Raspberry Sauce | Dark Chocolate Curls
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KEY LIME TART
Assorted Berries | Vanilla Whipped Cream
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PERSONAL CHOCOLATE PECAN PIE
Vanilla Bean Chantilly Cream
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S’MORES PIE
Graham Crust | Chocolate Filling | Brulee'd Mallow
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STRAWBERRY ROMANOFF (GF)
Macerated Strawberries | Grand Marnier Cream | Fresh Strawberries
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TIRAMISU
Lady Finger Stacks | Cream Filling | Espresso
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TRIPLE CHOCOLATE MOUSSE
White & Dark Chocolate Mousse | Dark Chocolate Curls | Truffle
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VANILLA BEAN CHEESECAKE
CHOOSE ONE: Chocolate Hazelnut | Cookies & Cream | Forest Berry | Raspberry
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50-PIECE MINIMUM ORDER PER ITEM (ITEMS PRICED PER PIECE)
BUTLER PASSED: +100. PER BUTLER
(ONE BUTLER PER APPETIZER RECOMMENDED PER 100 PIECES) -
BBQ PORK BELLY BITES (GF)
Sweet & Sticky Pork Belly | Sesame | Wasabi Honey Glaze
9. EA
-
GRILLED CHICKEN-CHIHUAHUA CHEESE & PEPITA QUESADILLA
Roasted Tomatillo Salsa
9. EA
-
MINI MUSHROOM PHYLLO PURSE (V)
Dijon Béchamel Dipper
9. EA
-
WILD MUSHROOM ARANCINI (V)
Truffle Basil Aioli
9. EA
-
BARBACOA TOSTADA
Pickled Onion | Jalapeño Relish
10. EA
-
BEEF EMPANADA
Avocado Salsa
10. EA
-
CHICKEN & WAFFLES
Pickle | Black Pepper | Honey | Hot Sauce
10. EA
-
CHICKEN OR SHRIMP PAD THAI SPRING ROLL
Sweet Chili Sauce
10. EA
-
CHICKEN SATAY (GF)
Chili Glaze
10. EA
-
COCONUT PANKO CHICKEN TENDER
Citrus Chili Gastrique
10. EA
-
CRISPY ARTICHOKE & BOURSIN BEIGNET (V)
Panko Bread Crust | Tabasco Syrup
10. EA
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CRISPY CRAB RANGOON
Thai Chile Drizzle
10. EA
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KOREAN BULGOGI BITE (GF)
Charred Scallion Pistou
10. EA
-
MEDITERRANEAN GRILLED CHICKEN SKEWER (GF)
Harissa Sweet Glaze
10. EA
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THIRD COAST CRAB CAKE
Old Bayoli
10. EA
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VEGETABLE SAMOSA (V)
Coriander Cream Chutney
10. EA
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BACON WRAPPED SCALLOP (GF)
13. EA
-
BREADED BOURSIN STUFFED MUSHROOM (V)
11. EA
-
CHICKEN-FRIED LOBSTER BITE
Thai Red Curry Sauce
15. EA
-
MINI BEEF WELLINGTON
Angus Beef Tenderloin | Mushroom Duxelle | Port Wine Reduction
14. EA
-
TEMPURA THIRD COAST SHRIMP
Honey-Dijon Yogurt Dipper
14. EA
-
LAMB LOLLIPOPS (GF)
Mint Pistachio Pesto | Feta | Mint | Chimichurri
13. EA
-
50-PIECE MINIMUM ORDER PER ITEM (ITEMS PRICED PER PIECE)
BUTLER PASSED: +100. PER BUTLER
(ONE BUTLER PER APPETIZER RECOMMENDED PER 100 PIECES) -
GREEK SALAD SKEWER (GF)(V)
Marinated Grilled Vegetables | Feta
9. EA
-
MINT-COMPRESSED WATERMELON (GF)(V)
Feta | Mint
9. EA
-
PIMENTO CHEESE STUFFED PIQUILLO(GF)(V)
9. EA
-
SPINACH & ARTICHOKE EVERYTHING BAGEL BITE (V)
9. EA
-
TOMATO-MOZZARELLA PHYLLO CUP (V)
9. EA
-
DEVILED EGG (GF)
CHOOSE 1 TOPPING: Crispy Onion | Bacon | Ahi Tuna
10. EA
-
PINK PEPPERCORN CANDIED BACON WRAPPED FIG (GF)
Gorgonzola
10. EA
-
SPICED AHI TUNA
Avocado | Pico de Gallo | Wonton Crisp
10. EA
-
THAI CHICKEN SALAD (GF)
Wonton Crisp
10. EA
-
WHIPPED GOAT CHEESE BRUSCHETTA (V)
Pickled Blueberry Thyme Compote | Baby Chives
10. EA
-
CRISPY PITA & HUMMUS (V)
Traditional Hummus | Grilled Eggplant Dill Citrus Salad
11. EA
-
SEARED FILET OF BEEF
Crostini | Horseradish Crema | Chive
11. EA
-
SHRIMP CEVICHE TOSTADA
Fresh Chile & Mango
11. EA
-
SMOKED SALMON BLINI
Smoked Salmon Mousse | Blini | Caviar
11. EA
-
MINI LOBSTER ROLL
Lobster Salad | Chives | Hawaiian Bread
17. EA
-
POTATO CHIPS & CAVIAR
Crème Fraîche | Chives
15. EA
-
SUSHI TIME DISPLAY (GF)
(100-piece min.) California Roll | Ahi Tuna Roll | Tempura Shrimp Roll | Salmon Roll | Wasabi | Soy Sauce
11./PIECE
-
CRISP GARDEN CRUDITÉ (GF) (V)
Baby Carrots | English Cucumbers | Heirloom Cherry Tomatoes | Broccoli | Cauliflower | Sweet Peppers | Haricot Verts | Beech Mushrooms | Green Goddess Dip
26. PP
-
THE BIG CHEESE
Brie Cheese | Manchego Cheese | Maytag Blue Cheese | Smoked Gouda Cheese | Marinated Bocconcini Mozzarella | Smoked Almonds | Seasonal Berries | Assorted Crackers | Sliced Baguette
ENHANCED CHARCUTERIE: +14. PP32. PP
-
GET ME TO THE GREEK (GF - Minus Pita Items)
Baba Ganoush | Traditional Hummus | Whipped Feta Dip | Tzatziki | Diced Cucumber | Pickled Red Onion | Heirloom Cherry Tomatoes | Roasted Pepper & Artichoke Salad | Assorted Olives & Nuts | Pita Chips | Grilled Pita
ENHANCEMENTS: +10.PP Herb-Marinated Chicken Skewer | Sumac Grilled Beef Skewer | Falafel | Spicy Harissa30. PP
-
RISOTTO STATION
Jumbo Crab | Pancetta | Peas | Sweet Peppers | Sundried Tomato | Heirloom Cherry Tomato | Spinach | Baby Kale | Shaved Parmesan | Grated Parmesan | Boursin | Blue Cheese Crumble | Goat Cheese Crumble | Arborio Rice
34. PP
-
SLIDER DISPLAY
SLIDERS:
Brisket | Cheddar | Pretzel Bun | Fried Chicken | Charred Poblano Gravy | Harvest Slider Bun | Slow Roasted BBQ Pork Carnitas | Potato Roll
ADDITIONS:
Ketchup | Smooth Dijon Mustard | American Yellow Mustard | Sliced Tomatoes | Shaved Red Onions | Seasonal Greens | Pickle Chips | Brioche Buns | Sea Salt & Herb | Shoe String Potatoes41. PP
-
MAC N' CHEESE STOP
4 Cheese Sauce | Blue Cheese Sauce | Cheddar Cheese | Goat Cheese | Boursin Cheese | Pimento Cheese | Grilled Chicken | Bacon | Shrimp | Crab | Smoked Brisket | Hot Cheeto Dust
36. PP
-
B-Y-O POKE BOWL
Diced Ahi Tuna | Diced Salmon Toro | Fresh Jumbo Lump Crab | Japanese Sushi Rice | Seaweed Salad | Red Tobiko | Black Tobiko | Ponzu | Diced Avocado | Sesame Seeds
50. PP
-
B-Y-O TACO BAR
Chicken Tinga | Beef Picadillo | Carnitas | Corn & Flour Tortillas | Tostadas | Tri-Color Tortilla Chips | Queso | Pico de Gallo | Guacamole | Shredded Cheddar | Queso Fresco | Cotija | Shredded Lettuce | Diced Onion | Chopped Cilantro | Refried Beans | Rice
50. PP
-
STREET TACO FARE
Carne Asada | Al Pastor | Birria | Street Corn & Flour Tortillas | Sencilla Quesadillas | Mexican Rice | Refried Beans | Escabeche | Shaved Radish | Marinated Shredded Green Cabbage | Salsa Verde | Salsa Roja | Avocado Salsa | Guacamole | Sour Cream
50. PP
-
PASTA
CHOOSE 3 FLAVOR COMPOSITIONS:
PENNE PRIMAVERA (V)
Grilled Zucchini & Yellow Squash | Heirloom Cherry Tomatoes | Roasted Broccoli | Grilled Asparagus | Parmesan Cheese | Basil PestoSHRIMP LINGUINE
Chimichurri Roasted Shrimp | Cremini Mushrooms | Basil | Spinach | Toasted Walnuts | Toasted Garlic Oil | Linguine PastaCACIO E PEPE (V)
CARBONARA CLASSIC
Smoked Pork Belly Lardon | Cured Grated Egg Yolk | Garlic Cream Sauce | Tagliatelle PastaCHICKEN ORECCHIETTE PASTA
Grilled Marinated Chicken | Basil | Asiago Cheese | Basil Cream SauceSPAGHETTI BOLOGNESE
Meat Bolognese Sauce | Truffle Oil Drizzle | Parmesan Cheese40. PP
-
SEAFOOD DISPLAY (GF)
*Up to four choices, additional will be charged accordingly Court Bouillon Poached Peel & Eat Shrimp | Dynamite Crab | Cracked Crab Claws | Fried Calamari | Crab Cakes | Charbroiled Oysters | Shrimp & Avocado Salad | Tri-Color Tortilla Chips | Cocktail Sauce | Remoulade | Lemons
64. PP
-
*Optional Station Attendant +200 (fee may vary per size of group).
-
*STATION ATTENDANT REQUIRED +200. FEE MAY VARY PER SIZE OF GROUP - 25 GUEST MINIMUM
-
WHOLE ROASTED LEMON-HERB CHICKEN (GF)
Pan Au Jus | Whipped Potatoes | Haricot Verts
32. PP
-
BAKED LEMON-CAPER SALMON FILET (GF)
Lemon-Caper Beurre Blanc | Heirloom Cherry Tomato-Kalamata Olive Relish | Basmati Rice | Garlic Roasted Broccolini
45. PP
-
DIJON HERB-RUBBED PORK TENDERLOIN (GF)
Pan Jus | Wild Mushroom Ragout | Boursin-Whipped Potato | Garlic Grilled Asparagus
40. PP
-
SEARED CITRUS HALIBUT (GF)
Citrus Herb Butter | Manestra Orzo | Sumac-Glazed Baby Carrots
54. PP
-
ROSEMARY ROASTED NEW YORK STRIP (GF - MINUS GOUGÈRE)
Cabernet Steak Sauce | Creamy Horseradish Sauce | Gruyère Gougère | Loaded Mashed Potatoes | Grilled Asparagus
46. PP
-
GRILLED WHOLE FILET OF BEEF (GF)
Truffle Aioli | Red Wine Demi-Glace | Scalloped Potatoes | Glazed Baby Carrots
52. PP
-
THE CHURRASCARIA (GF - MINUS GOUGÈRE)
Choice of 3 Meats: Picanha Steak | Roasted Lamb | Chicken Breast Medallions | Garlic Grilled Shrimp | Bacon Wrapped Whole Filet of Beef: +5. PP
ACCOMPANIMENTS: Cheese Gougère | Chimichurri | Au Poivre Sauce | Boursin Mashed Potatoes | Charred Pepper-Mozzarella Salad62. PP
SWEET TOOTH CURES
-
MINIMUM 15 PIECES PER ITEM, MAXIMUM OF THREE DISPLAYS
-
CAKEPOP BITES
Seasalt Caramel | Seasonal | Vanilla Bean | Marble | Chocolate
9. EA
-
CHEESECAKE BITES
Raspberry Cheesecake | Chocolate Cheesecake | Coffee Cheesecake | Caramel Cheesecake | Brulee'd Vanilla Cheesecake
9. EA
-
FRENCH MACARONS (GF)
Chef’s Selection
9. EA
-
SWEET TREATS
Chocolate Fudge Brownies | Tiramisu | Texas Praline Bread Pudding Bites | Luscious Lemon Bars | Jumbo Cookies
8. EA
-
PETITE PATISSERIE
Petite Lemon Meringue Tarts | Mini Pecan Pie Tarts | Mini French Silk Tarts | Mini Éclair | Chocolate Covered Strawberries
11. EA
-
THE CANDY BAR
Hershey Bars | Chocolate Kisses | Kit Kat Bars | Peanut Butter Cups | Starburst | Skittles | Life Savers | Butterfinger | Heath Bar | Chocolate Milk
19. PP
-
SERVED BUFFET-STYLE - ATTENDANT FEE REQUIRED FOR EACH: +200. (FEE MAY VARY PER SIZE OF GROUP)
-
Chef Attended S'Mores Bar
Graham Crackers | Ritz Crackers | Marshmallows | Chocolate Bar | Peanut Butter Cups | Cookies & Cream Bars | Chocolate Mint Bar | Strawberries
25. PP
-
BANANA SPLIT BAR
Fresh Bananas | Vanilla Ice Cream | Cherries | Pineapple | Candied Pecans | Bourbon Caramel Sauce | Chocolate Sauce
28. PP
-
GELATO BAR
Vanilla, Chocolate & Pistachio Gelato | Biscotti | Hot Fudge | Crushed Nuts | Whipped Cream | Maraschino Cherries
32. PP
-
MINIMUM 36 PIECES PER ITEM
-
ELVIS TOASTIE
Bacon | Honey | Banana | Peanut Butter
7. EA
-
MINI MILKSHAKES
Strawberry | Chocolate | Vanilla
9. EA
-
MINI SOFT PRETZEL BITES(V)
Dijon Mustard
7. EA
-
ZA BREAKFAST TACOS
Bacon, Egg & Cheese | Potato, Egg & Cheese | Sausage, Egg & Cheese
9. EA
-
HAND BATTERED CHICKEN TENDERS
Ranch
10. PP
-
BRISKET & CHEDDAR SLIDERS
Traditional Garnish | Challah Bun
10. EA
-
FRIED CHICKEN BISCUITS
Honey Butter
8. EA
-
MAC & CHEESE BITES
CHOOSE ONE STYLE: Hot Cheetos | Lobster | Truffle Panko
8. PP
-
NASHVILLE HOT CHICKEN SLIDER
Spicy Chicken | Pickle | Brioche Bun
9. PP
-
PULLED BBQ PORK SLIDERS
Cabbage Slaw
8. EA
-
DELUXE PACKAGE
Tito's Handmade Vodka | Cazadores Blanco Tequila | Rosaluna Mezcal | Bombay Sapphire Gin | Bacardi Rum | Maker's Mark Bourbon | Redemption Rye | Johnnie Walker Red Label Scotch
65. PP
+10.PP / Additional Hour -
PREMIUM PACKAGE
Grey Goose Vodka | Patrón Blanco Tequila | 400 Conejos Mezcal | Hendrick's Gin | Flor De Cana 4 Year White Rum | Four Roses Small Batch Bourbon | Bulleit Rye | Johnnie Walker Black Label Blended Scotch
75. PP
+11.PP / Additional Hour -
ULTRA PACKAGE
Belvedere Vodka | Casamigos Blanco Tequila | Jose Cuervo Reserva de la Familia Extra Añejo Tequila | Del Maguey Mezcal | Botanist Gin | Diplomatico Reserva Rum | Angel's Envy Port Finish Bourbon | Michters Single Barrel Kentucky Straight Rye | Glenlivet 12 Year Sherry Cask Scotch
80. PP
+12.PP / Additional Hour -
BEER, WINE, SODA
House Wine | House Bubbles | Imported & Domestic Beer | Soft Drinks | San Benedetto Still & Sparkling Water
55. PP
+7.PP / Additional Hour -
NON-ALCOHOLIC
Assorted Sodas | Assorted Juices | Assorted Zero Proof Cocktails | Assorted Non Alcoholic Beer
35. PP
+12.PP / Additional Hour -
CORDIALS
- Pick 4 -
Cointreau Liqueur | Aperol | Baileys | Campari | Luxardo Amaretto | Luxardo Limoncello | Grand Marnier | Mr Black Coffee Liqueur | St. GermainADDITIONAL 5. PP
TO THE SELECTED PACKAGE -
If there are any substitutions you would like, please don't hesitate to ask!
-
ALL PACKAGES PRICED FOR A FOUR HOUR DURATION AND INCLUDE:
-
BEER (Domestic & Imported)
Miller Light | Michelob Ultra | Dos XX | Austin Beer Works Fire Eagle IPA | Stella Artois
Please inquire about Local Seasonal Craft Brews -
DELUXE BUBBLES
Sommeliers Selection of the Finest Prosecco - Will be Served with House and Deluxe Bar Packages
-
ULTRA BUBBLES
Chandon Library Dosage - Will be Served with Ultra and Premium Bar Packages
-
DELUXE WINE
Banshee Sauvignon Blanc | Banshee Cabernet | Banshee Rosé
-
ULTRA WINE
Robert Mondavi Cabernet Sauvignon & Chardonnay | Hampton Water Rosé
-
SOFT DRINKS & FRESH JUICES
-
MIXERS
Tonic Water | Sparkling Pink Grapefruit Soda | Ginger Beer | Soda Water
-
Additional 1. added to drink prices for cash bar
-
Soft Drinks (Coke products - Inquire for other options)
6. EA
-
Still & Sparkling San Benedetto
6. EA
-
Craft Mixers
8. EA
-
Red Bull / Red Bull Sugarfree
8. EA
-
Domestic Beer
7. EA
-
Imported Beer
8. EA
-
Non Alcoholic Beer
8. EA
-
Zero Proof Cocktails
15. EA
-
Deluxe Wine & Bubbles
16. EA
-
Deluxe Spirits
16. EA
-
Premium Spirits
18. EA
-
Ultra Spirits
20. EA
-
Cordials
16. EA
-
Cocktails
20. EA
-
For 4-hour Duration
150. Each
-
Per Additional Hour
+50.
-
Zaza recommends one bartender for every 50-75 guests
All fees may vary per group size
WINE LIST
-
Lucien Albrecht, Cremant D'Alsace, Brut
64.
-
Gratien & Meyer, Cremont de Loire Brut Rosé
72.
-
Hampton Water Rosé Bubbly – France
80.
-
Moet & Chandon, France, Brut Champagne
144.
-
Perrier-Jouët Blanc de Blancs – Champagne, France
201.
-
Louis Roederer Brut Nature 2018 – Champagne, France
290.
-
Perrier-Jouët Belle Epoque Rosé 2014 – Champagne, France
500.
-
Duchman, High Plains Texas, Vermentino
72.
-
Terlato, Friuli Italy, Pinot Grigio
72.
-
McPherson, High Plains Texas, Albarino
72.
-
Patz & Hall, Sonoma Coast California, Chardonnay
88.
-
Lingua Franca Avni, Willamette Valley Oregon, Chardonnay
96.
-
Massican Gemina – California, USA
100.
-
Rombauer Sauvignon Blanc – Napa, USA
100.
-
Rochioli, Russian River California, Sauvignon Blanc
128.
-
Pascal Jolivet Sancerre – Loire Valley, France
132.
-
Lingua Franca Bunker Hill Chardonnay – Willamette Valley, USA
140.
-
Albert Boxler Pinot Blanc – Alsace, France
160.
-
Sea Smoke Chardonnay 2023 – Santa Rita Hills, USA
200.
-
Puligny Montrachet 2022 – Burgundy, France
375.
-
Clos de los Siete, Mendoza Argentina, Malbec Blend
72.
-
Four Graces, Willamette Valley Oregon, Pinot Noir
80.
-
Martis, Alexander Valley California, Cabernet Sauvignon
88.
-
Robert Mondavi, Napa Valley California, Cabernet Sauvignon
80.
-
Flat Creek, Hill Country Texas, Super Texan, Sangiovese Blend
100.
-
Chappelet Mountain Cuvee, Napa Valley California, Bordeaux Blend
112.
-
Chevalier de Lascombes Margaux – Bordeaux, France
130.
-
Mount Veeder Cabernet – Napa Valley, USA
145.
-
RAEN Pinot Noir – Sonoma Coast, USA
190.
-
Il Poggione Brunello – Tuscany, Italy
210.
-
Domaine Serene Pinot Noir – Willamette Valley, USA
225.
-
Booker Fracture Syrah – Paso Robles, USA
225.
-
Chimney Rock Cabernet – Stags Leap District, USA
260.
-
Quintessa Red Blend – Rutherford, USA
585.
-
Hampton Water, South of France, Grenache Blend Rosé
72.
-
Gérard Bertrand Orange Gold, South of France, Chardonnay Blend
80.
-
Herència Altès, Terra Alta Spain, Grenache Rosé
88.
ZERO PROOF MENU
-
NO-SPRESSO MARTINI
Ritual Whiskey | Espresso | Vanilla
15. each
-
LOST IN THE TROPICS
Coconut Fat Washed Ritual Tequila
Giffard Pineapple | Lime | Agave | Ocean Foam
15. each
-
RUNAWAY
Mionetto Apertivo | Giffard Elderflower | Cucumber Soda | Mionetto N/A Sparkling Wine | Mint | Rose
15. each
-
Non-Alcoholic Beer
Stella Liberte | Heineken 00 | Athletic IPA
-
Non-Alcoholic Wine
Mionetto, Prosecco | Alcohol Removed
Luminara, Chardonnay, Napa | Alcohol Removed
Luminara, Cabernet, Napa | Alcohol Removed
55.
*ALL FOOD & BEVERAGE PRICES ARE SUBJECT TO A 27% SERVICE CHARGE AND A 8.25% SALES TAX.
A 2.25% CREDIT CARD PROCESSING FEE WILL BE ADDED TO ALL CREDIT CARD TRANSACTIONS.
PRICES AND ADDITIONAL CHARGES ARE SUBJECT TO CHANGE.
GF = GLUTEN FREE | V = VEGETARIAN