Break The Overnight Fast

MINIMUM OF 25 GUESTS REQUIRED. IF LESS THAN 25 GUESTS, A SURCHARGE OF 10./PERSON WILL APPLY.

  • Oatmeal Bar

    Steel Cut Oatmeal | Bananas | Apples | Whipped Butter | Sorghum Butter | Warm Cream | Brown Sugar | Toasted Pecans | Toasted Walnuts | Dried Blueberries | Golden Raisins

    21. PP

  • B-Y-O Avocado Bar +200. ATTENDANT FEE

    Smashed Avocado | Chopped Egg White & Yolk | Bacon Crumbles | Goat Cheese | Arugula | Shaved Radish | Shaved Onion | Cherry Tomato | Assorted Toast Points | Lemon-Tahini Vinaigrette | Toasted Spiced Pumpkin Seeds | Everything Spice
    *Optional Station Attendant (fee may vary per size of group)

    24. PP

  • Made-to-order Omelet & Egg Station +200. Attendant Fee (Per 20 Guests)

    Cracked Eggs | Egg Whites | Breakfast Ham | Grilled Chicken | Pork Sausage Links* | Applewood Smoked Bacon | Caramelized Onions | Red Bell Pepper | Mushrooms | Broccoli | White Cheddar Cheese | Manchego Cheese | Whipped Garlic & Herb Boursin Cheese | Hot Sauce | Salsa Fresca | Tomatillo Salsa
    *Sub Chicken Apple Sausage +5.

    29. PP

  • Smoked Salmon Stop

    Sliced Smoked Salmon | Whipped Cream Cheese | Whipped Garlic & Herb Boursin Cheese | Red Onion | Tomato | Capers | Chopped Egg White & Yolk | Toasted Rye Bread | Everything & Traditional Bagels

    31. PP

  • Migas Bar

    Fresh Scrambled Eggs with Corn Tortilla Strips | Bacon | Chorizo | Jalapeño | Smoked Sausage | Cheddar Cheese | Cotija Cheese | Achiote-Marinated Veggie Rajas | Refried Black Beans | Smashed Avocado | Pico de Gallo | Queso Fresco | Salsa Verde | Salsa Roja | Sour Cream | Flour Tortillas | Corn Tostadas

    32. PP

  • Continental Breakfast

    Seasonal Fruit & Berry Display | Assorted Pastries | Whipped Butter | Fruit Preserves | Everything & Traditional Bagels | Cream Cheese | Housemade Pistachio-Coconut Granola | Vanilla Honey Yogurt | Freshly Brewed Regular & Decaffeinated Coffee | Assorted Hot Teas | Orange Juice | Grapefruit Juice

    45. PP

  • Healthy Start

    Seasonal Fresh Fruit Skewers | Seasonal Berries | Vanilla Honey Yogurt | Warm Oatmeal | Sugar in the Raw | Sorghum Butter | Dried Blueberries | Golden Raisins | Bran Muffins | Apple Butter | Housemade Pistachio-Coconut Granola | Rice Cakes | Peanut Butter | Almond Butter | Cacao Nibs | Freshly Brewed Regular & Decaffeinated Coffee | Assorted Hot Teas | Orange Juice | Grapefruit Juice | Berry Smoothies

    48. PP

  • Hot Breakfast

    Chive Scrambled Eggs | Applewood Smoked Bacon | Pork Sausage Links* | Breakfast Potatoes | French Toast Housemade Pistachio-Coconut Granola | Vanilla Honey Yogurt Seasonal Fruit & Berry Display | Assorted Pastries | Whipped Butter Fruit Preserves | Freshly Brewed Regular & Decaffeinated Coffee | Assorted Hot Teas | Orange Juice | Grapefruit Juice
    *Alternative: Chicken Apple Sausage +5.

    54. PP

  • Southern Hospitality

    Scrambled Eggs with Caramelized Onions and Peppers | Applewood Smoked Bacon | Pork Sausage Links* | Breakfast Potatoes | Chicken Fried Chicken Tenders | Waffles | Hot Honey | Maple Syrup | Flaky Biscuits & Country Sausage Gravy | White Grits | Seasonal Fruit & Berry Display | Vanilla Honey Yogurt | Housemade Pistachio-Coconut Granola | Freshly Brewed Regular & Decaffeinated Coffee | Assorted Hot Teas | Orange Juice | Grapefruit Juice
    *Alternative: Chicken Apple Sausage +5.

    58. PP

  • French Toast, Waffles or Pancakes (V)

    12. PP

  • Gooey Cinnamon Roll Monkey Bread (V)

    Cinnamon Caramel | Orange-Vanilla Whipped Mascarpone

    14. PP

  • Applewood Smoked Bacon or Pork Sausage Links (GF)

    10. PP

  • Farm Fresh Scrambled Eggs (GF)(V)

    10. PP

  • Warm Oatmeal (GF)

    Dried Fruit | Brown Sugar | Nuts

    10. PP

  • All Day Beverage Station Package

    Freshly Brewed Regular & Decaffeinated Coffee & Assorted Hot Teas
    Regular & Diet Soft Drinks
    Still & Sparkling Bottled Water
    UP TO 8 HOURS: 44. PP
    UP TO 4 HOURS: 32. PP

  • Bloody Mary, Mimosa, Bellini & Michelada Bar Package*

    2 Hours of Service: 36.pp
    *Bartender Required. Zaza Recommends One Bartender For Every 50-75 Guests.

  • Regular & Diet Soft Drinks

    7. EA

  • Still & Sparkling Bottled Water

    8. EA

  • Bottled Juices

    7. EA

  • Regular & Sugar-free Red Bull

    8. EA

  • Freshly Squeezed Orange Juice or Grapefruit Juice

    85./Gallon

  • Lemonade

    85./Gallon

  • Iced Tea

    100./Gallon

  • Freshly Brewed Regular & Decaffeinated Coffee & Assorted Hot Teas

    *Minimum 1 Gallon

    109./Gallon

  • Add Flavored Syrups

    +3. PP

  • Assorted Kettle Chips & Pretzels

    5. EA

  • Whole Fresh Fruit

    5. EA

  • Assorted Granola & Energy Bars

    6. EA

  • Salted Pretzel Bites with Mustard

    9. EA

  • Buttermilk Biscuits

    Fruit Preserves | Whipped Butter | Honey
    Add Sausage Gravy: +5. PP
    *Minimum 25 guests

    10. PP

  • Tortilla Chips & Salsa Roja

    Add Guacamole +5. PP

    10. PP

  • Seasonal Fresh Fruit Skewers (GF)(V)

    12. PP

  • Housemade Pistachio-Coconut Granola & Honey Vanilla Yogurt (V)

    13. PP

  • Seasonal Fruit & Berry Display (GF)(V)

    13. PP

  • Spicy Cajun Snack Blend

    36. /Pound

  • Tropical Fruit Trail Mix & Assorted Nuts

    40. /Pound

  • Assorted Pastries (V)

    72. /Dozen

  • Everything & Traditional Bagels

    Whipped Cream Cheese | Strawberry Cream Cheese | Chive & Onion Cream Cheese

    54. /Dozen

  • Breakfast Sandwiches

    CHOICE OF: Egg, Ham & Gruyère Croissant | Fried Chicken Biscuit | Ham, Egg & American English Muffin | Egg White & Sautéed Spinach Harvest Roll

    60. /Dozen

  • Breakfast Tacos

    CHOICE OF: Potato, Egg & Cheese | Bacon, Egg & Cheese | Chorizo, Jalapeño & Egg | Egg & Cheese
    *Includes Salsas & Sour Cream

    60. /Dozen

  • Chocolate Fudge Brownies

    60. /Dozen

  • Homemade Jumbo Cookies

    60. /Dozen

  • Lemon Bars

    60. /Dozen

  • Chocolate-Dipped Strawberries

    65. /Dozen

Minimum of 10 Guests Required. Breaks Based on 30-Minutes of Service.
All Specialty Breaks Include: Assortment of soft drinks & Bottled Water

  • The Granola Bar

    House-Made Pistachio, Coconut & Cocoa Nib Granola | Toasted Flax Seeds | Dried & Fresh Blueberries | Dried Apricots | Dried Cherries | Dried Banana Chips | Dried Peaches | Toasted Coconut Flakes | Mini Marshmallows | Mini Chocolate Chips | Strawberries | Honey | Vanilla Bean Yogurt | Greek Yogurt | Whole Milk | Almond Milk

    24. PP

  • 7th Inning Stretch

    Peanuts | Cracker Jacks | Warm Jumbo Pretzels | Spicy Mustard | Smoked Gouda Queso | Warm Popcorn

    25. PP

  • Quiero Un Descanso

    Sea Salt Yellow Corn Tortilla Chips | Celery Salt White Corn Tortilla Chips | Taco Spice Dusted Blue Corn Tortilla Chips | Guacamole | Charred Tomato Salsa | Bloody Mary Salsa Fresca | Queso | Chorizo | Cinnamon Sugar Dusted Churros

    25. PP

  • BYO Rice Cake Bar

    Rice Cakes | Almond Butter | Peanut Butter | Whipped Cream Cheese | Sliced Strawberries | Sliced Bananas | Blueberries | Cacao Nibs | Sliced Almonds | Honey

    26. PP

  • The Chocolate Addict

    House Baked Double Fudge Brownies | House Baked White Chocolate Chip Cookies | House Baked Chocolate Chip Cookies | Plain & Peanut M&Ms | Chocolate Covered Pretzels | Chocolate Covered Fruit | Hot Chocolate | Chocolate Milk

    26. PP

  • The Power Break

    Seasonal Sliced Fruit | Assorted Granola & Energy Bars | Nut & Dried Fruit Trail Mix |  Honey-Wasabi Almonds | Fruit Juices | Regular & Sugar Free Red Bull

    26. PP

  • Fitness Fuel

    Seasonal Sliced Fruit | Mixed Nuts | Trail Mix | Carrot & Celery Sticks | Hummus Dip | Protein Drinks | Vitamin Water | Green Tea

    28. PP

The Crafted Table

SELECT ONE OF OUR CHEF'S FEATURED SOUPS, THEN CHOOSE UP TO THREE SELECTIONS FROM OUR HANDHELDS AND LIGHT & FRESH SALADS. YOUR SELECTIONS ARE COMPLETED WITH KETTLE CHIPS, A FRESHLY BAKED JUMBO COOKIE, AND ZAZA STILL WATER.

*A modest service adjustment of $10/person will be applied for events less than 25 guests.

  • Buffet Style

    63. PP

  • Market Style

    Yours to browse, yours to choose!

    68. PP

  • ZaZa Picnic Box

    Grab and go!

    75. PP

  • Gluten Free Bread

    +5. PP

  • Baked Potato Soup (GF)(V)

    Potato Sticks

  • Broccoli Cheddar Soup (GF)(V)

    Crispy Broccoli Florets

  • Tomato Basil Soup (V)

    Garlic Crouton

  • Lemon Orzo Soup

    Chicken Broth | Pulled Chicken | Herbs

  • Antipasto Salad (GF)

    Romaine Hearts | Radicchio | Kalamata Olives | Artichoke Hearts | Heirloom Cherry Tomato | Pepperoncini Peppers | Genoa Salami | Pecorino Romano | Oregano Basil Vinaigrette

  • Grilled Chicken Caesar Salad (GF - Minus Croutons)

    Grilled Herb Marinated Chicken | Hearts of Romaine | Parmesan | Sourdough-Garlic Croutons | Classic Caesar Dressing

  • Seared Ahi Tuna Salad (GF)

    Heirloom Cherry Tomato | Kalamata Olive | Feta Cheese | Red Grapes | Arcadian Mix | Preserved Lemon Vinaigrette

  • Zaza Cobb Salad (GF)

    Smoked Ham | Roasted Turkey | Bacon | Chopped Egg | Charred Peppers | Chopped Romaine Lettuce | Manchego Cheese | Buttermilk Ranch Dressing

  • Chilled Grilled Chicken Sandwich

    Grilled Marinated Chicken Breast | Avocado | Roasted Red Pepper | Baby Spinach | Green Goddess Mayoli | Brioche Bun

  • Grilled Vegetable Wrap (V)

    Grilled Eggplant | Grilled Zucchini | Grilled Portobello Mushroom | Radish Sprouts | Kalamata Olive Spread | Flour Tortilla

  • Italian Hoagie

    Genoa Salami | Mortadella | Peperoncino | Pepperoncini Peppers | Mozzarella | Tomato Aioli | Hoagie Roll

  • One Hot Chick

    Blackened Chicken Breast | Sliced Avocado | Sliced Tomato | Muenster | Chipotle Mayo

  • Roast Beef Sandwich

    Arugula | Dijon | Havarti | Caramelized Onion | Potato Roll

  • Zaza Club Sandwich

    Roasted Turkey | Ham | Bacon | Tomatoes | Lettuce | Onions | Gruyère | Dijonaise | Brioche

  • Grilled Chicken Caesar Wrap

    Crisp Romaine | Parmigiano Reggiano | Garlic Crouton | House Caesar Dressing

  • The Mediterranean Wrap (GF - Minus Pita Bread)

    Grilled Herb Marinated Chicken | Bacon | Red Onions | Kalamata Olives | Hearts of Palm | Baby Spinach | Feta Cheese | Hummus | Grilled Tomato Vinaigrette

Buffets

MINIMUM OF 25 GUESTS REQUIRED. IF LESS THAN 25 GUESTS, A SURCHARGE OF 10./PERSON WILL APPLY.
LUNCH SERVICE UNTIL 2 PM | DINNER SERVICE AFTER 2 PM
All Themed Buffets Include: ARTISAN ROLLS | BREADS | ICED TEA | FRESH BREWED REGULAR & DECAFFEINATED COFFEE

  • Lunch: 64. PP
    Dinner: 75. PP

  • Chicken Tortilla Soup (GF)

    Lime Crema

  • OLÉ OLÉ Salad (GF)(V)

    Spinach | Black Beans | Corn | Cotija Cheese | Crispy Tortilla Strips | Lime Vinaigrette

  • Beef & Chicken Fajitas

    Flour & Corn Tortillas | Grilled Onions & Bell Peppers | Pico de Gallo | Sour Cream

  • Pork Carnitas

  • Sides

    Mexican Rice | Refried Black Beans

  • Tres Leches

  • Churros

  • Lunch: 68. PP
    Dinner: 81. PP

  • Smoked Sliced Brisket*(GF)

  • Jalapeño Smoked Sausage(GF)

  • BBQ-Glazed Chicken(GF)

  • Smoked Pulled Pork(GF)

  • Sides

    BBQ Baked Beans | Southern Potato Salad | Shaved Onion | Pickle Chips | BBQ Sauce | Down Home Pasta Salad | TX White Bread | Jalapeño Cornbread

  • *Optional Station Attendant (fee may vary per size of group) + 200. attendant fee

  • Lunch: 65. PP
    Dinner: 78. PP

  • French Onion Soup

    Gruyère Crostini

  • House Greens Mix Salad (GF)(V)

    Baby Lolla Rossa | Upland Cress | Frisée | Berries | Candied Pecans | Goat Cheese | Golden Balsamic Vinaigrette

  • Chicken Fried Chicken

    Poblano Cream Gravy

  • Blackened Redfish (GF)

    Cajun Beurre Blanc

  • Sides

    Buttered Haricot Verts | Marble Potatoes 

  • CRÈME BRÛLÉE

  • Opera Cake

  • Lunch: 72. PP
    Dinner: 84. PP

  • Lemon Orzo Soup

  • Panzanella Chopped Greek Salad (GF)(V)

    Romaine Hearts | Pita Crouton | Feta Crumble | Diced Cucumber | Heirloom Cherry Tomato | Black Olives | Pickled Red Onion | Oregano Vinaigrette

  • Basil Garlic-marinated Grilled Chicken (GF)

    Harissa Cream Sauce

  • Seared Red Snapper (GF)

    Artichoke Caper Ragout

  • Sides

    Sumac Roasted Cauliflower | Lemon Fingerling Potato

  • Revani Cake

  • Baklava

  • Lunch: 79. PP
    Dinner: 91. PP

  • Butternut Squash Soup (GF)(V)

    Garlic Croutons

  • Wedge Salad (GF)(V)

    Baby Iceberg | Heirloom Cherry Tomatoes | Chive Snips | Blue Cheese Crumbles | Buttermilk Ranch Dressing

  • Roasted Salmon Filet (GF)

    Lemon-Caper Beurre Blanc

  • Red Wine-braised Short Ribs (GF)

  • Grilled Herb-marinated Chicken Breast (GF)

  • Sides

    Garlic Roasted Broccoli | Whipped Potatoes

  • Individual Fruit & Pecan Pies

  • Chocolate & Vanilla Cupcakes

  • Lunch: 79. PP
    Dinner: 125. PP

  • Soups

    CHOOSE ONE:

    BAKED POTATO SOUP (GF)(V)
    Potato Sticks

    BLACK BEAN SOUP (GF) (V)
    Madras Curry Roasted Cauliflower “Croutons” | Grilled Scallion

    BROCCOLI CHEDDAR SOUP (GF) (V)
    Crispy Broccoli Florets

    CHICKEN TORTILLA SOUP (GF)
    Lime Crema

    FRENCH ONION SOUP
    Melted Gruyère Crostini Crust | Chopped Herbs

    LOBSTER BISQUE
    Tarragon Pressed Puff Pastry | Chive Crème Fraîche
    +8. PP

    TOMATO BASIL SOUP (GF) (V)

    WARM POTATO-LEEK SOUP (GF) (V)
    Truffled Pommes Gaufrette | Chive

  • Salads

    LUNCH - CHOOSE ONE:
    DINNER - CHOOSE TWO:

    ANTIPASTO SALAD (GF)
    Romaine Hearts | Radicchio | Kalamata Olives | Artichoke Hearts | Heirloom Cherry Tomato | Pepperoncini Peppers | Genoa Salami | Pecorino Romano | Oregano Basil Vinaigrette

    BABY CAPRESE BOWL (GF) (V)
    Heirloom Tomato | Bocconcini | Basil | Balsamic

    CAESAR SALAD
    Hearts of Romaine | Garlic-Sourdough Croutons | Parmigiano-Reggiano | Classic Dressing

    HOUSE GREENS MIX SALAD (GF) (V)
    Baby Lolla Rossa | Upland Cress | Frisée | Berries | Candied Pecans | Goat Cheese | Golden Balsamic Vinaigrette

    ICEBERG WEDGE SALAD (GF) (V)
    Baby Iceberg | Heirloom Cherry Tomatoes | Chive Snips | Blue Cheese Crumbles | Buttermilk Ranch Dressing

    THE MEDITERRANEAN SPINACH SALAD (GF)
    Baby Spinach | Hearts of Palm | Red Onions | Bacon | Kalamata Olives | Feta Cheese | Grilled Tomato Vinaigrette

  • Proteins

    LUNCH - CHOOSE TWO:
    DINNER - CHOOSE THREE:

    CHICKEN FRIED CHICKEN
    Poblano Cream Gravy

    DIJON HERB-RUBBED PORK TENDERLOIN (GF)

    GRILLED BEEF TENDERLOIN (GF)
    Chimichurri

    GRILLED HERB-MARINATED CHICKEN BREAST (GF)
    Sun-Dried Tomato, Caper & Kalamata Olive Velouté

    BLACKENED OR SEARED REDFISH (GF)
    BLACKENED: Cajun Cream | SEARED: Lemon Buerre Blanc

    SPINACH, SUNDRIED TOMATO & BOURSIN STUFFED CHICKEN BREAST (GF)
    Chimichurri

    SEARED SALMON FILET (GF)
    Basil Beurre Blanc

    RED WINE-BRAISED SHORT RIBS (GF)

  • Starches

    CHOOSE ONE:

    BAKED CHEESE MAC & CHEESE

    FINGERLING POTATOES (GF)

    HERBED RICE PILAF (GF)

    ROASTED SWEET POTATOES (GF)

    ROASTED MARBLE POTATOES (GF)

    SMOKED GOUDA GRISTMILL GRITS (GF)

    WHIPPED POTATOES (GF)

  • Vegetables

    CHOOSE ONE:

    BASIL PARMESAN ROASTED CAULIFLOWER (GF)

    BUTTERED HARICOT VERTS (GF)

    CRISPY BRUSSELS SPROUTS (GF)

    GARLIC ROASTED BROCCOLI (GF)

    GLAZED BABY CARROTS (GF)

    GRILLED ASPARAGUS (GF)

    GRILLED SUMMER SQUASH (GF)

  • Desserts

    CHOOSE TWO:

    BERRIES & CHANTILLY CREAM (GF)

    CARROT CAKE

    CHOCOLATE DECADENCE CAKE
    Raspberry Sauce | Dark Chocolate Curls

    GRAN MARNIER CRÈME BRÛLÉE
    Caramelized Turbinado Sugar

    KEY LIME TART
    Macerated Berries

    TIRAMISU

    VANILLA BEAN CHEESECAKE

    TRIPLE CHOCOLATE MOUSSE
    White & Dark Chocolate Mousse | Dark Chocolate Curls | Truffle

    STRAWBERRY ROMANOFF (GF)
    Macerated Strawberries | Grand Marnier Cream | Fresh Strawberries

Center of the Plate

  • PRICING INCLUDES A CHOICE OF ONE SOUP OR ONE SALAD SELECTION + ONE DESSERT

  • Baked Potato Soup (GF)(V)

    Potato Sticks

  • Black Bean Soup (GF)(V)

    Madras Curry Roasted Cauliflower "Croutons" | Grilled Scallion

  • Broccoli Cheddar Soup (GF)(V)

    Crispy Broccoli Florets

  • Chicken Tortilla Soup (GF)

    Black Bean Tamale En Croûte | Lime Crema

  • French Onion Soup

    Melted Gruyère Crostini Crust | Chopped Herbs

  • Lobster Bisque

    Tarragon Pressed Puff Pastry
    +8.PP

  • TOMATO BASIL SOUP (V)

    Garlic Crouton

  • WARM POTATO-LEEK SOUP (GF)(V)

    Truffled Pommes Gaufrette | Chive

  • Antipasto Salad (GF)

    Romaine Hearts | Radicchio | Kalamata Olives | Artichoke Hearts | Heirloom Cherry Tomato | Pepperoncini Peppers | Genoa Salami | Pecorino Romano | Oregano Basil Vinaigrette

  • Caesar Salad

    Romaine | Sautéed Cherry Tomatoes | Crispy Parmigiano-Reggiano Twille | Classic Dressing

  • House Greens Mix Salad (GF)(V)

    Baby Lolla Rossa | Upland Cress | Frisée | Berries | Candied Pecans | Goat Cheese | Golden Balsamic Vinaigrette

  • Hydro Bibb BLT Salad (GF)

    Hydroponic Bibb Lettuce | Crispy Bacon | Heirloom Cherry Tomatoes | Chive Snips | Cotija Cheese | Green Goddess Dressing

  • Iceberg Wedge Salad (GF)(V)

    Baby Iceberg | Heirloom Cherry Tomatoes | Chive Snips | Blue Cheese Crumbles | Buttermilk Ranch Dressing

  • Texas Hill Country Salad (GF)

    Ruby Red Grapefruit | Whipped Avocado | Candied Pecans | Pickled Red Onions | Black Bean Pico | Smoked Poblano Ranch

  • The Mediterranean Spinach Salad (GF)

    Baby Spinach | Hearts of Palm | Red Onions | Bacon | Kalamata Olives | Feta Cheese | Grilled Tomato Vinaigrette

  • *Ask about chef's seasonal selections

  • Grilled Herb Marinated Chicken Breast (GF)

    Sun-Dried Tomato, Caper & Kalamata Olive Velouté

    Lunch: 69. PP / Dinner: 84. PP

  • Spinach, Sundried Tomato & Boursin Stuffed Chicken Breast (GF)

    Chimichurri Sauce

    Lunch: 72. PP / Dinner: 88. PP

  • Garlic & Herb Boursin & Mushroom Stuffed Chicken

    Chimichurri Sauce

    Lunch: 72. PP / Dinner: 88. PP

  • Red Wine-Braised Short Rib (GF)

    Lunch: 78. PP / Dinner: 95. PP

  • Seared Salmon Filet (GF)

    Basil Beurre Blanc

    Lunch: 75. PP / Dinner: 90. PP

  • Citrus-Crusted Red Snapper

    Citrus Compound Butter

    Lunch: 80. PP / Dinner: 93. PP

  • NY Strip Oscar (GF)

    Jumbo Crab | Old Bay Compound Butter

    Dinner: 125. PP

  • Roasted Filet of Beef (GF)

    Trebbiano Demi-Glace

    Lunch (6 oz): 99. PP / Dinner (8 oz): 130. PP

  • Seared Sea Bass (GF)

    Pineapple Salsa

    Dinner: 112. PP

  • Duo of Red Wine-Braised Short Rib + Garlic Chicken Breast (GF)

    Demi-Glace | White Wine Velouté

    Dinner: 105. PP

  • Duo of Grilled 5oz Filet of Beef + Garlic Chicken Breast (GF)

    Trebbiano Demi-Glace | White Wine Velouté

    Dinner: 110. PP

  • Duo of Grilled 5oz Filet of Beef + Seared Salmon Filet (GF)

    Trebbiano Demi-Glace | Basil Beurre Blanc

    Dinner: 115. PP

  • Duo of Roasted 5oz Filet of Beef + Butter Poached Lobster Tail (GF)

    Trebbiano Demi-Glace | Citrus Compound Butter

    Dinner: MKT PRICE

  • Achiote-Roasted Portobello (GF)(Vegan)

    Chimichurri Rice | Grilled Squash | Micro Greens

    Lunch: 54. PP / Dinner: 63. PP

  • EGGPLANT, ROASTED PEPPER & SQUASH(GF)(Vegan)

    Garlic Wilted Baby Kale | Cilantro Chimichurri | Harissa

    Lunch: 54. PP / Dinner: 63. PP

  • GRILLED MARINATED CAULIFLOWER STEAK (GF)(Vegan)

    Turmeric Basmati Rice | Grilled Summer Squash | Micro Greens

    Lunch: 54. PP / Dinner: 63. PP

  • ORECCHIETTE PRIMAVERA (V)

    Crushed Garlic Tomato Sauce | Broccoli | Mushrooms | Zucchini | Basil | Parmesan

    Lunch: 54. PP / Dinner: 63. PP

  • PORCINI & TRUFFLE MEZZELUNE RAVIOLI (V)

    Porcini Mushroom | Truffle | Parmesan Fonduta

    Lunch: 54. PP / Dinner: 63. PP

  • SUPERFOODS BOWL (GF)(Vegan)

    Lemon Tahini Quinoa | Roasted Sweet Potato | Sliced Jalapeño | Radish Sprouts | Sliced Avocado

    Lunch: 54. PP / Dinner: 63. PP

  • Choose One:

  • CHIVE BUTTERMILK WHIPPED POTATOES (GF)

  • CREMINI-SCALLION BASMATI RICE (GF)

  • HERBED CHÈVRE CREAMY POLENTA (GF)

  • GARLIC & HERB BOURSIN SMASHED RED SKIN POTATOES (GF)

  • GRUYÈRE CRUSTED GRATIN POTATOES (GF)

  • MOROCCAN COUSCOUS WITH ALMONDS & CRANBERRIES

  • GOLDEN RAISIN SMOKED ALMOND RICE (GF)

  • SMOKED GOUDA GRISTMILL GRITS (GF)

  • Choose One:

  • BASIL PARMESAN ROASTED CAULIFLOWER (GF)

  • BUTTERED HARICOT VERTS (GF)

  • SEASONAL BRUSSELS SPROUTS (GF)

  • GARLIC ROASTED BROCCOLINI (GF)

  • GLAZED BABY CARROTS (GF)

  • GRILLED ASPARAGUS (GF)

  • GRILLED SUMMER SQUASH (GF)

  • OLIVE OIL & SEA SALT ROASTED BROCCOLINI (GF)

  • Choose One:

  • Berries & Chantilly Cream (GF)

  • Chocolate Decadence Cake

    Raspberry Sauce | Dark Chocolate Curls

  • KEY LIME TART

    Assorted Berries | Vanilla Whipped Cream

  • PERSONAL CHOCOLATE PECAN PIE

    Vanilla Bean Chantilly Cream

  • S’MORES PIE

    Graham Crust | Chocolate Filling | Brulee'd Mallow

  • STRAWBERRY ROMANOFF (GF)

    Macerated Strawberries | Grand Marnier Cream | Fresh Strawberries

  • TIRAMISU

    Lady Finger Stacks | Cream Filling | Espresso

  • TRIPLE CHOCOLATE MOUSSE

    White & Dark Chocolate Mousse | Dark Chocolate Curls | Truffle

  • VANILLA BEAN CHEESECAKE

    CHOOSE ONE: Chocolate Hazelnut | Cookies & Cream | Forest Berry | Raspberry

  • 50-PIECE MINIMUM ORDER PER ITEM (ITEMS PRICED PER PIECE)
    BUTLER PASSED: +100. PER BUTLER
    (ONE BUTLER PER APPETIZER RECOMMENDED PER 100 PIECES)

  • BBQ PORK BELLY BITES (GF)

    Sweet & Sticky Pork Belly | Sesame | Wasabi Honey Glaze

    9. EA

  • GRILLED CHICKEN-CHIHUAHUA CHEESE & PEPITA QUESADILLA

    Roasted Tomatillo Salsa

    9. EA

  • MINI MUSHROOM PHYLLO PURSE (V)

    Dijon Béchamel Dipper

    9. EA

  • WILD MUSHROOM ARANCINI (V)

    Truffle Basil Aioli

    9. EA

  • BARBACOA TOSTADA

    Pickled Onion | Jalapeño Relish

    10. EA

  • BEEF EMPANADA

    Avocado Salsa

    10. EA

  • CHICKEN & WAFFLES

    Pickle | Black Pepper | Honey | Hot Sauce

    10. EA

  • CHICKEN OR SHRIMP PAD THAI SPRING ROLL

    Sweet Chili Sauce

    10. EA

  • CHICKEN SATAY (GF)

    Chili Glaze

    10. EA

  • COCONUT PANKO CHICKEN TENDER

    Citrus Chili Gastrique

    10. EA

  • CRISPY ARTICHOKE & BOURSIN BEIGNET (V)

    Panko Bread Crust | Tabasco Syrup

    10. EA

  • CRISPY CRAB RANGOON

    Thai Chile Drizzle

    10. EA

  • KOREAN BULGOGI BITE (GF)

    Charred Scallion Pistou

    10. EA

  • MEDITERRANEAN GRILLED CHICKEN SKEWER (GF)

    Harissa Sweet Glaze

    10. EA

  • THIRD COAST CRAB CAKE

    Old Bayoli

    10. EA

  • VEGETABLE SAMOSA (V)

    Coriander Cream Chutney

    10. EA

  • BACON WRAPPED SCALLOP (GF)

    13. EA

  • BREADED BOURSIN STUFFED MUSHROOM (V)

    11. EA

  • CHICKEN-FRIED LOBSTER BITE

    Thai Red Curry Sauce

    15. EA

  • MINI BEEF WELLINGTON

    Angus Beef Tenderloin | Mushroom Duxelle | Port Wine Reduction

    14. EA

  • TEMPURA THIRD COAST SHRIMP

    Honey-Dijon Yogurt Dipper

    14. EA

  • LAMB LOLLIPOPS (GF)

    Mint Pistachio Pesto | Feta | Mint | Chimichurri

    13. EA

  • 50-PIECE MINIMUM ORDER PER ITEM (ITEMS PRICED PER PIECE)
    BUTLER PASSED: +100. PER BUTLER
    (ONE BUTLER PER APPETIZER RECOMMENDED PER 100 PIECES)

  • GREEK SALAD SKEWER (GF)(V)

    Marinated Grilled Vegetables | Feta

    9. EA

  • MINT-COMPRESSED WATERMELON (GF)(V)

    Feta | Mint

    9. EA

  • PIMENTO CHEESE STUFFED PIQUILLO(GF)(V)

    9. EA

  • SPINACH & ARTICHOKE EVERYTHING BAGEL BITE (V)

    9. EA

  • TOMATO-MOZZARELLA PHYLLO CUP (V)

    9. EA

  • DEVILED EGG (GF)

    CHOOSE 1 TOPPING: Crispy Onion | Bacon | Ahi Tuna

    10. EA

  • PINK PEPPERCORN CANDIED BACON WRAPPED FIG (GF)

    Gorgonzola

    10. EA

  • SPICED AHI TUNA

    Avocado | Pico de Gallo | Wonton Crisp

    10. EA

  • THAI CHICKEN SALAD (GF)

    Wonton Crisp

    10. EA

  • WHIPPED GOAT CHEESE BRUSCHETTA (V)

    Pickled Blueberry Thyme Compote | Baby Chives

    10. EA

  • CRISPY PITA & HUMMUS (V)

    Traditional Hummus | Grilled Eggplant Dill Citrus Salad

    11. EA

  • SEARED FILET OF BEEF

    Crostini | Horseradish Crema | Chive

    11. EA

  • SHRIMP CEVICHE TOSTADA

    Fresh Chile & Mango

    11. EA

  • SMOKED SALMON BLINI

    Smoked Salmon Mousse | Blini | Caviar

    11. EA

  • MINI LOBSTER ROLL

    Lobster Salad | Chives | Hawaiian Bread

    17. EA

  • POTATO CHIPS & CAVIAR

    Crème Fraîche | Chives

    15. EA

  • SUSHI TIME DISPLAY (GF)

    (100-piece min.) California Roll | Ahi Tuna Roll | Tempura Shrimp Roll | Salmon Roll | Wasabi | Soy Sauce

    11./PIECE

  • CRISP GARDEN CRUDITÉ (GF) (V)

    Baby Carrots | English Cucumbers | Heirloom Cherry Tomatoes | Broccoli | Cauliflower | Sweet Peppers | Haricot Verts | Beech Mushrooms | Green Goddess Dip

    26. PP

  • THE BIG CHEESE

    Brie Cheese | Manchego Cheese | Maytag Blue Cheese | Smoked Gouda Cheese | Marinated Bocconcini Mozzarella | Smoked Almonds | Seasonal Berries | Assorted Crackers | Sliced Baguette
    ENHANCED CHARCUTERIE: +14. PP

    32. PP

  • GET ME TO THE GREEK (GF - Minus Pita Items)

    Baba Ganoush | Traditional Hummus | Whipped Feta Dip | Tzatziki | Diced Cucumber | Pickled Red Onion | Heirloom Cherry Tomatoes | Roasted Pepper & Artichoke Salad | Assorted Olives & Nuts | Pita Chips | Grilled Pita
    ENHANCEMENTS: +10.PP Herb-Marinated Chicken Skewer | Sumac Grilled Beef Skewer | Falafel | Spicy Harissa

    30. PP

  • RISOTTO STATION

    Jumbo Crab | Pancetta | Peas | Sweet Peppers | Sundried Tomato | Heirloom Cherry Tomato | Spinach | Baby Kale | Shaved Parmesan | Grated Parmesan | Boursin | Blue Cheese Crumble | Goat Cheese Crumble | Arborio Rice

    34. PP

  • SLIDER DISPLAY

    SLIDERS:
    Brisket | Cheddar | Pretzel Bun | Fried Chicken | Charred Poblano Gravy | Harvest Slider Bun | Slow Roasted BBQ Pork Carnitas | Potato Roll

    ADDITIONS:
    Ketchup | Smooth Dijon Mustard | American Yellow Mustard | Sliced Tomatoes | Shaved Red Onions | Seasonal Greens | Pickle Chips | Brioche Buns | Sea Salt & Herb | Shoe String Potatoes

    41. PP

  • MAC N' CHEESE STOP

    4 Cheese Sauce | Blue Cheese Sauce | Cheddar Cheese | Goat Cheese | Boursin Cheese | Pimento Cheese | Grilled Chicken | Bacon | Shrimp | Crab | Smoked Brisket | Hot Cheeto Dust

    36. PP

  • B-Y-O POKE BOWL

    Diced Ahi Tuna | Diced Salmon Toro | Fresh Jumbo Lump Crab | Japanese Sushi Rice | Seaweed Salad | Red Tobiko | Black Tobiko | Ponzu | Diced Avocado | Sesame Seeds

    50. PP

  • B-Y-O TACO BAR

    Chicken Tinga | Beef Picadillo | Carnitas | Corn & Flour Tortillas | Tostadas | Tri-Color Tortilla Chips | Queso | Pico de Gallo | Guacamole | Shredded Cheddar | Queso Fresco | Cotija | Shredded Lettuce | Diced Onion | Chopped Cilantro | Refried Beans | Rice

    50. PP

  • STREET TACO FARE

    Carne Asada | Al Pastor | Birria | Street Corn & Flour Tortillas | Sencilla Quesadillas | Mexican Rice | Refried Beans | Escabeche | Shaved Radish | Marinated Shredded Green Cabbage | Salsa Verde | Salsa Roja | Avocado Salsa | Guacamole | Sour Cream

    50. PP

  • PASTA

    CHOOSE 3 FLAVOR COMPOSITIONS:

    PENNE PRIMAVERA (V)
    Grilled Zucchini & Yellow Squash | Heirloom Cherry Tomatoes | Roasted Broccoli | Grilled Asparagus | Parmesan Cheese | Basil Pesto

    SHRIMP LINGUINE
    Chimichurri Roasted Shrimp | Cremini Mushrooms | Basil | Spinach | Toasted Walnuts | Toasted Garlic Oil | Linguine Pasta

    CACIO E PEPE (V)

    CARBONARA CLASSIC
    Smoked Pork Belly Lardon | Cured Grated Egg Yolk | Garlic Cream Sauce | Tagliatelle Pasta

    CHICKEN ORECCHIETTE PASTA
    Grilled Marinated Chicken | Basil | Asiago Cheese | Basil Cream Sauce

    SPAGHETTI BOLOGNESE
    Meat Bolognese Sauce | Truffle Oil Drizzle | Parmesan Cheese

    40. PP

  • SEAFOOD DISPLAY (GF)

    *Up to four choices, additional will be charged accordingly Court Bouillon Poached Peel & Eat Shrimp | Dynamite Crab | Cracked Crab Claws | Fried Calamari | Crab Cakes | Charbroiled Oysters | Shrimp & Avocado Salad | Tri-Color Tortilla Chips | Cocktail Sauce | Remoulade | Lemons

    64. PP

  • *Optional Station Attendant +200 (fee may vary per size of group).

  • *STATION ATTENDANT REQUIRED +200. FEE MAY VARY PER SIZE OF GROUP - 25 GUEST MINIMUM

  • WHOLE ROASTED LEMON-HERB CHICKEN (GF)

    Pan Au Jus | Whipped Potatoes | Haricot Verts

    32. PP

  • BAKED LEMON-CAPER SALMON FILET (GF)

    Lemon-Caper Beurre Blanc | Heirloom Cherry Tomato-Kalamata Olive Relish | Basmati Rice | Garlic Roasted Broccolini

    45. PP

  • DIJON HERB-RUBBED PORK TENDERLOIN (GF)

    Pan Jus | Wild Mushroom Ragout | Boursin-Whipped Potato | Garlic Grilled Asparagus

    40. PP

  • SEARED CITRUS HALIBUT (GF)

    Citrus Herb Butter | Manestra Orzo | Sumac-Glazed Baby Carrots

    54. PP

  • ROSEMARY ROASTED NEW YORK STRIP (GF - MINUS GOUGÈRE)

    Cabernet Steak Sauce | Creamy Horseradish Sauce | Gruyère Gougère | Loaded Mashed Potatoes | Grilled Asparagus

    46. PP

  • GRILLED WHOLE FILET OF BEEF (GF)

    Truffle Aioli | Red Wine Demi-Glace | Scalloped Potatoes | Glazed Baby Carrots

    52. PP

  • THE CHURRASCARIA (GF - MINUS GOUGÈRE)

    Choice of 3 Meats: Picanha Steak | Roasted Lamb | Chicken Breast Medallions | Garlic Grilled Shrimp | Bacon Wrapped Whole Filet of Beef: +5. PP
    ACCOMPANIMENTS: Cheese Gougère | Chimichurri | Au Poivre Sauce | Boursin Mashed Potatoes | Charred Pepper-Mozzarella Salad

    62. PP

SWEET TOOTH CURES

  • MINIMUM 15 PIECES PER ITEM, MAXIMUM OF THREE DISPLAYS

  • CAKEPOP BITES

    Seasalt Caramel | Seasonal | Vanilla Bean | Marble | Chocolate

    9. EA

  • CHEESECAKE BITES

    Raspberry Cheesecake | Chocolate Cheesecake | Coffee Cheesecake | Caramel Cheesecake | Brulee'd Vanilla Cheesecake

    9. EA

  • FRENCH MACARONS (GF)

    Chef’s Selection

    9. EA

  • SWEET TREATS

    Chocolate Fudge Brownies | Tiramisu | Texas Praline Bread Pudding Bites | Luscious Lemon Bars | Jumbo Cookies

    8. EA

  • PETITE PATISSERIE

    Petite Lemon Meringue Tarts | Mini Pecan Pie Tarts | Mini French Silk Tarts | Mini Éclair | Chocolate Covered Strawberries

    11. EA

  • THE CANDY BAR

    Hershey Bars | Chocolate Kisses | Kit Kat Bars | Peanut Butter Cups | Starburst | Skittles | Life Savers | Butterfinger | Heath Bar | Chocolate Milk

    19. PP

  • SERVED BUFFET-STYLE - ATTENDANT FEE REQUIRED FOR EACH: +200. (FEE MAY VARY PER SIZE OF GROUP)

  • Chef Attended S'Mores Bar

    Graham Crackers | Ritz Crackers | Marshmallows | Chocolate Bar | Peanut Butter Cups | Cookies & Cream Bars | Chocolate Mint Bar | Strawberries

    25. PP

  • BANANA SPLIT BAR

    Fresh Bananas | Vanilla Ice Cream | Cherries | Pineapple | Candied Pecans | Bourbon Caramel Sauce | Chocolate Sauce

    28. PP

  • GELATO BAR

    Vanilla, Chocolate & Pistachio Gelato | Biscotti | Hot Fudge | Crushed Nuts | Whipped Cream | Maraschino Cherries

    32. PP

  • MINIMUM 36 PIECES PER ITEM

  • ELVIS TOASTIE

    Bacon | Honey | Banana | Peanut Butter

    7. EA

  • MINI MILKSHAKES

    Strawberry | Chocolate | Vanilla

    9. EA

  • MINI SOFT PRETZEL BITES(V)

    Dijon Mustard

    7. EA

  • ZA BREAKFAST TACOS

    Bacon, Egg & Cheese | Potato, Egg & Cheese | Sausage, Egg & Cheese

    9. EA

  • HAND BATTERED CHICKEN TENDERS

    Ranch

    10. PP

  • BRISKET & CHEDDAR SLIDERS

    Traditional Garnish | Challah Bun

    10. EA

  • FRIED CHICKEN BISCUITS

    Honey Butter

    8. EA

  • MAC & CHEESE BITES

    CHOOSE ONE STYLE: Hot Cheetos | Lobster | Truffle Panko

    8. PP

  • NASHVILLE HOT CHICKEN SLIDER

    Spicy Chicken | Pickle | Brioche Bun

    9. PP

  • PULLED BBQ PORK SLIDERS

    Cabbage Slaw

    8. EA

  • DELUXE PACKAGE

    Tito's Handmade Vodka | Cazadores Blanco Tequila | Rosaluna Mezcal | Bombay Sapphire Gin | Bacardi Rum | Maker's Mark Bourbon | Redemption Rye | Johnnie Walker Red Label Scotch

    65. PP
    +10.PP / Additional Hour

  • PREMIUM PACKAGE

    Grey Goose Vodka | Patrón Blanco Tequila | 400 Conejos Mezcal | Hendrick's Gin | Flor De Cana 4 Year White Rum | Four Roses Small Batch Bourbon | Bulleit Rye | Johnnie Walker Black Label Blended Scotch

    75. PP
    +11.PP / Additional Hour

  • ULTRA PACKAGE

    Belvedere Vodka | Casamigos Blanco Tequila | Jose Cuervo Reserva de la Familia Extra Añejo Tequila | Del Maguey Mezcal | Botanist Gin | Diplomatico Reserva Rum | Angel's Envy Port Finish Bourbon | Michters Single Barrel Kentucky Straight Rye | Glenlivet 12 Year Sherry Cask Scotch

    80. PP
    +12.PP / Additional Hour

  • BEER, WINE, SODA

    House Wine | House Bubbles | Imported & Domestic Beer | Soft Drinks | San Benedetto Still & Sparkling Water

    55. PP
    +7.PP / Additional Hour

  • NON-ALCOHOLIC

    Assorted Sodas | Assorted Juices | Assorted Zero Proof Cocktails | Assorted Non Alcoholic Beer

    35. PP
    +12.PP / Additional Hour

  • CORDIALS

    - Pick 4 -
    Cointreau Liqueur | Aperol | Baileys | Campari | Luxardo Amaretto | Luxardo Limoncello | Grand Marnier | Mr Black Coffee Liqueur | St. Germain

    ADDITIONAL 5. PP
    TO THE SELECTED PACKAGE

  • If there are any substitutions you would like, please don't hesitate to ask!

  • ALL PACKAGES PRICED FOR A FOUR HOUR DURATION AND INCLUDE:

  • BEER (Domestic & Imported)

    Miller Light | Michelob Ultra | Dos XX | Austin Beer Works Fire Eagle IPA | Stella Artois
    Please inquire about Local Seasonal Craft Brews

  • DELUXE BUBBLES

    Sommeliers Selection of the Finest Prosecco - Will be Served with House and Deluxe Bar Packages

  • ULTRA BUBBLES

    Chandon Library Dosage - Will be Served with  Ultra and Premium Bar Packages

  • DELUXE WINE

    Banshee Sauvignon Blanc | Banshee Cabernet | Banshee Rosé

  • ULTRA WINE

    Robert Mondavi Cabernet Sauvignon & Chardonnay | Hampton Water Rosé

  • SOFT DRINKS & FRESH JUICES

  • MIXERS

    Tonic Water | Sparkling Pink Grapefruit Soda | Ginger Beer | Soda Water

  • Additional 1. added to drink prices for cash bar

  • Soft Drinks (Coke products - Inquire for other options)

    6. EA

  • Still & Sparkling San Benedetto

    6. EA

  • Craft Mixers

    8. EA

  • Red Bull / Red Bull Sugarfree

    8. EA

  • Domestic Beer

    7. EA

  • Imported Beer

    8. EA

  • Non Alcoholic Beer

    8. EA

  • Zero Proof Cocktails

    15. EA

  • Deluxe Wine & Bubbles

    16. EA

  • Deluxe Spirits

    16. EA

  • Premium Spirits

    18. EA

  • Ultra Spirits

    20. EA

  • Cordials

    16. EA

  • Cocktails

    20. EA

  • For 4-hour Duration

    150. Each

  • Per Additional Hour

    +50.

  • Zaza recommends one bartender for every 50-75 guests

    All fees may vary per group size

WINE LIST

  • Lucien Albrecht, Cremant D'Alsace, Brut

    64.

  • Gratien & Meyer, Cremont de Loire Brut Rosé

    72.

  • Hampton Water Rosé Bubbly – France

    80.

  • Moet & Chandon, France, Brut Champagne

    144.

  • Perrier-Jouët Blanc de Blancs – Champagne, France

    201.

  • Louis Roederer Brut Nature 2018 – Champagne, France

    290.

  • Perrier-Jouët Belle Epoque Rosé 2014 – Champagne, France

    500.

  • Duchman, High Plains Texas, Vermentino

    72.

  • Terlato, Friuli Italy, Pinot Grigio

    72.

  • McPherson, High Plains Texas, Albarino

    72.

  • Patz & Hall, Sonoma Coast California, Chardonnay

    88.

  • Lingua Franca Avni, Willamette Valley Oregon, Chardonnay

    96.

  • Massican Gemina – California, USA

    100.

  • Rombauer Sauvignon Blanc – Napa, USA

    100.

  • Rochioli, Russian River California, Sauvignon Blanc

    128.

  • Pascal Jolivet Sancerre – Loire Valley, France

    132.

  • Lingua Franca Bunker Hill Chardonnay – Willamette Valley, USA

    140.

  • Albert Boxler Pinot Blanc – Alsace, France

    160.

  • Sea Smoke Chardonnay 2023 – Santa Rita Hills, USA

    200.

  • Puligny Montrachet 2022 – Burgundy, France

    375.

  • Clos de los Siete, Mendoza Argentina, Malbec Blend

    72.

  • Four Graces, Willamette Valley Oregon, Pinot Noir

    80.

  • Martis, Alexander Valley California, Cabernet Sauvignon

    88.

  • Robert Mondavi, Napa Valley California, Cabernet Sauvignon

    80.

  • Flat Creek, Hill Country Texas, Super Texan, Sangiovese Blend

    100.

  • Chappelet Mountain Cuvee, Napa Valley California, Bordeaux Blend

    112.

  • Chevalier de Lascombes Margaux – Bordeaux, France

    130.

  • Mount Veeder Cabernet – Napa Valley, USA

    145.

  • RAEN Pinot Noir – Sonoma Coast, USA

    190.

  • Il Poggione Brunello – Tuscany, Italy

    210.

  • Domaine Serene Pinot Noir – Willamette Valley, USA

    225.

  • Booker Fracture Syrah – Paso Robles, USA

    225.

  • Chimney Rock Cabernet – Stags Leap District, USA

    260.

  • Quintessa Red Blend – Rutherford, USA

    585.

  • Hampton Water, South of France, Grenache Blend Rosé

    72.

  • Gérard Bertrand Orange Gold, South of France, Chardonnay Blend

    80.

  • Herència Altès, Terra Alta Spain, Grenache Rosé

    88.

ZERO PROOF MENU

  • NO-SPRESSO MARTINI

    Ritual Whiskey | Espresso | Vanilla

    15. each

  • LOST IN THE TROPICS

    Coconut Fat Washed Ritual Tequila

    Giffard Pineapple | Lime | Agave | Ocean Foam

    15. each

  • RUNAWAY

    Mionetto Apertivo | Giffard Elderflower | Cucumber Soda | Mionetto N/A Sparkling Wine | Mint | Rose

    15. each

  • Non-Alcoholic Beer

    Stella Liberte | Heineken 00 | Athletic IPA

  • Non-Alcoholic Wine

    Mionetto, Prosecco | Alcohol Removed

    Luminara, Chardonnay, Napa | Alcohol Removed

    Luminara, Cabernet, Napa | Alcohol Removed

    55.