SMALL PLATES

  • SEASONAL FRUIT PLATE (V)(GF)

    Chef's Selection

    16.

  • WILD BERRY OVERNIGHT OATS (V)

    15.

  • BERRY PARFAIT (V)

    House-made Granola | Vanilla Yogurt

    15.

OMELETS

  • SERVED WITH BREAKFAST POTATOES
    ADDITIONAL MEAT: +4.
    ADDITIONAL VEGETABLE OR CHEESE: +2.

  • MEAT

    CHOOSE ONE:
    BREAKFAST SAUSAGE | GROUND CHORIZO | GRILLED STEAK*

    24.

  • VEGETABLE

    CHOOSE TWO:
    SPINACH | SWEET ONIONS | AVOCADO | JALAPEÑO | TOMATO | BELL PEPPERS | MUSHROOMS

    24.

  • CHEESE

    CHOOSE ONE:
    CHEDDAR | FONTINA | QUESO FRESCO | FETA

    24.

MAINS

  • BLUEBERRY LEMON RICOTTA PANCAKES (V)

    Whipped Sweet Cream

    22.

  • CHORIZO CHILAQUILES ROJOS

    Cage Free Eggs | Pickled Red Onion | Queso Fresca | Guacamole | Ancho Tomato Salsa | Corn Tortillas

    23.

  • TEXAS BENEDICT

    NY Strip Steak | Poached Egg | Fingerling Potatoes | Chipotle Hollandaise | Texas Toast

    26.

  • CHICKEN & WAFFLE

    Whipped Sweet Cream | Maple | Mixed Berries | Arugula

    25.

  • BIG BREAKFAST SANDWICH

    Three Scrambled Eggs | Bacon | Cheddar Cheese | Chipotle Mayo | Brioche Bun | Seasonal Fruit

    24.

  • (Z) ALL AMERICAN BREAKFAST

    Two Cage-free Eggs, Any Style | Breakfast Potatoes | Toast | CHOICE OF: Bacon or Sausage (Pork, Chicken or Blueberry Maple)

    26.

  • EGG WHITE POWER BOWL (V)

    Spinach | Charred Onions & Peppers | Jalapeño | Avocado | Heirloom Tomato | Breakfast Potatoes

    23.

  • SMASHED AVOCADO TOAST (V)

    Sliced Radish | Heirloom Cherry Tomato | Cotija | Sourdough

    24.

SIDES

  • Vanilla Yogurt

    7.

  • Avocado

    7.

  • Bacon

    7.

  • Chicken Apple Sausage

    7.

  • Pork Sausage

    7.

  • Blueberry Maple Sausage

    7.

  • Cage Free Eggs

    Two Eggs, Any Style

    7.

  • Toasted Bread

    Sourdough, White, Wheat or English Muffin | Whipped Butter | Fruit Preserves

    7.

(Z) Hotel ZaZa will donate $1 to cancer research for each item sold. To learn more, visit Pelotonia.org
 
 
(GF) GLUTEN-FREE ITEMS. (V) VEGETARIAN ITEMS. (AGF) AVAILABLE GLUTEN-FREE ITEMS.
 
*CONTAINS (OR MAY CONTAIN) RAW OR UNDERCOOKED INGREDIENTS.
 
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE VERTAIN MEDICAL CONDITION.
 
WE PREPARE & SERVE PRODUCTS THAT CONTAIN PEANUTS, TREE NUTS, WHEAT, SOY, MILK, EGG & FISH. SHOULD YOU HAVE AN ALLERGY OR SPECIFIC DIETARY GUIDELINES, PLEASE INFORM YOUR SERVER.
 
AUTOMATIC GRATUITY ADDED FOR PARTIES OF 6 OR MORE.
 
A 2.25% CREDIT CARD PROCESSING FEE WILL BE ADDED TO ALL CREDIT CARD TRANSACTIONS.