Tipping Point Restaurant
and Terrace Menu
Starters
-
BLUE CRAB GREEN TOMATOES
LUMP CRABMEAT | CHEDDAR MORNAY
16.
-
SOUTHERN LIVIN’ (AGF)
PITA | TRIO OF: HUMMUS | PIMENTO CHEESE | FETA DIP
14.
-
CAESAR (AGF)
ROMAINE LETTUCE | GRATED PARMESAN | GARLIC BUTTER CROUTONS | CLASSIC CAESAR DRESSING
13.
-
CHOPPED CHICKEN FALL SALAD (GF)
AVOCADO | HEIRLOOM TOMATO | BOILED EGG | FRESH CORN | GOAT CHEESE RANCH
18.
HANDHELDS
-
BREAKFAST SANDWICH
BRIOCHE BUN | SCRAMBLED EGG | HAM | FONTINA | HERB BUTTER
16.
-
SUPER BURRITO
FLUFFY EGG | PICO DE GALLO | POBLANO | REFRIED BLACK BEANS | TOMATILLO SALSA | PANELA
16.
-
SPICY CHICKEN SANDWICH
BRIOCHE BUN | SPICY FRIED CHICKEN BREAST | CRISP PICKLE | CHIPOTLE MAYO
15.
-
BRUNCH BURGER
GROUND BRISKET | BRIOCHE | FARM EGG | CHEDDAR | SAUCE CHORON
18.
-
BIRRIA DIP
BARBACOA | PANELA | RED ONION | CONSOMMÉ
19.
SIDES
-
2 EGGS
6.
-
WAFFLE
8.
-
BACON
5.
-
SAUSAGE
5.5
-
TOAST
3.
-
BREAKFAST POTATOES
4.
BEER (6. EA)
-
BUD LIGHT
6.
-
COORS LIGHT
6.
-
CORONA
6.
-
DOS EQUIS
6.
-
MILLER LITE
6.
-
HEINEKEN
6.
-
MICHELOB ULTRA
6.
-
MODELO ESPECIAL
6.
-
SHINER
6.
-
STELLA ARTOIS
6.
-
BLUE MOON
6.
BOTTLED / CANNED BEER
-
AUSTIN EASTCIDERS, DRY CIDER
AUSTIN, TX8.
-
KARBACH, CRAWFORD BACH
HOUSTON, TX8.
-
11 BELOW OSO BUENO
HOUSTON, TX8.
-
YELLOW ROSE, IPA
MAGNOLIA, TX8.
BUBBLES
-
LAMARCA, ITALY
PROSECCO15./72.
-
AMELIA, CREMANT DE BORDEAUX, FRANCE
BRUT ROSÉ18./81.
-
VEUVE CLICQUOT, YELLOW LABEL, FRANCE
BRUT28./145.
-
VEUVE CLICQUOT, FRANCE
BRUT ROSÉ34./170.
SIGNATURE SIPS
-
A TRIP TO CABO
AMARAS VERDE MEZCAL | FRESH PINEAPPLE & CUCUMBER JUICE | FRESH LEMON JUICE | GINGER SYRUP | TAJIN18.
-
HEAT WAVE
HENDRICKS | LEMON JUICE | ORGEAT | PASSION FRUIT PURÉE | FEVER TREE LEMON SODA18.
-
PALOMA DIABLO
CINCORO SILVER TEQUILA | AGAVE | GRAPEFRUIT JUICE | FEVER TREE PINK GRAPEFRUIT | HABANERO SYRUP | TAJIN22.
-
SUMMER FUN
GREY GOOSE ESSENCE WATERMELON & BASIL | ST. GERMAIN | WATERMELON JUICE | BASIL18.
-
ZAZA PINK JALAPEÑO LEMONADE
ENCHANTED ROCK PINK LEMONADE VODKA | FRESH LEMON | SIMPLE | JALAPEÑO TINCTURE18.
-
ZAZA VANILLA JULEP
HIGH WEST AMERICAN PRAIRIE | VANILLA | MINT18.
-
APRICOT MULE
KETEL ONE VODKA | GIFFARD ABRICOT DU ROUSSILLON LIQUEUR | FRESH LIME JUICE | FEVER TREE GINGER BEER18.
-
BROWN SUGAR SPICED OLD FASHIONED
MICHTER’S SMALL BATCH | SPICED BROWN SUGAR | WALNUT BITTERS18.
-
COBRA KAI
EL SILENCIO MEZCAL | PINEAPPLE JUICE | APEROL | LIME JUICE | PASSIONFRUIT SYRUP18.
-
ROSÉ ALL DAY
KOMOS REPOSADO ROSA TEQUILA | HAKU VODKA | LIME | AGAVE | FEVER TREE SPARKLING GRAPEFRUIT | GRAPEFRUIT22.
-
TROPICAL TINI
BELVEDERE ORGANICS BLACKBERRY & LEMONGRASS | RUMHAVEN COCONUT RUM | PASSION FRUIT PURÉE | SIMPLE | LAMARCA | RASPBERRY18.
-
BLOOD ORANGE RITA
VOLCAN MI TIERRA | SKYY BLOOD ORANGE | GRAND MARNIER | BLOOD ORANGE SYRUP | AGAVE | LIME18.
-
HABANERO MANGO RITA
CODIGO BLANCO TEQUILA | HABANERO SYRUP | MANGO PURÉE LIME | SALT RIM18.
-
AUDREY HEPBURN SLEEK-RITA
PATRÓN SILVER TEQUILA | PATRON CITRONGE | FRESH LIME JUICE | STRAWBERRY-BASIL REDUCTION18.
-
CHERRY VANILLA GIN & TONIC
ROKU GIN | VANILLA & CHERRY SYRUP | FEVER TREE TONIC18.
-
CUCUMBER & BASIL TINI
TITO’S | LIME JUICE | BASIL SIMPLE | CUCUMBER WATER18.
-
BLACKBERRY BOURBON LEMONADE
ANGEL’S ENVY | HOUSE MADE BLACKBERRY LEMONADE | FEATURING FAT ICE18.
-
ZAZA RANCH WATER
MI CAMPO TEQUILA | LIME JUICE | TOPO CHICO | CHAMOY | TAJIM RIM | TAMARINDO STRAW18.
ENTRÉES
-
PANCAKES
WHIPPED BUTTER | MAPLE SYRUP
10.
-
BOURBON BRIOCHE FRENCH TOAST
BRIOCHE TOAST | BOURBON SAUCE
14.
-
CRISPY PORK BELLY BREAKFAST TACOS
3 TACOS | SCRAMBLED EGG | FRESH FLOUR TORTILLA | TOMATILLO SALSA
16.
-
ALL AMERICAN BREAKFAST*
TWO FARM EGGS | TOAST |
CHOICE OF: APPLEWOOD SMOKED BACON,
PORK BREAKFAST SAUSAGE OR CHICKEN-APPLE SAUSAGE | BREAKFAST POTATOES14.
-
AVOCADO TOAST (V)
CHERRY TOMATO | GOAT CHEESE | CHILE-LIME PEPITAS | RADISH SPROUTS | SOURDOUGH
13.
-
PALOMA IN THE HOLE
FRIED EGGPLANT | POACHED EGG | TOMATILLO SALSA
16.
-
ZAZA BENNY
CRAB CAKE | POACHED EGG | SAUCE CHORON | CAVIAR
18.
-
CHILAQUILES
FRIED CORN TORTILLA | REFRIED BLACK BEAN | TOMATILLO SALSA | FARM EGG
14.
-
CHICKEN & WAFFLES
HAND BATTERED CHICKEN BREAST |
BUTTERMILK WAFFLE | BLACK PEPPER HONEY | HOT SAUCE21.
-
CHICKEN FRIED CHICKEN
FRIED CHICKEN | CREAMY MASH | HARICOT VERTS | POBLANO CREAM GRAVY
24.
-
PRIME BREAKFAST*
7 OZ. PRIME NY STRIP | 2 FARM EGGS | BREAKFAST POTATOES | SAUCE CHORON
29.
-
PANCAKES
WHIPPED BUTTER | MAPLE SYRUP
10.
OMELETS
-
SERVED WITH BREAKFAST POTATOES ADDITIONAL MEAT: +4. | ADDITIONAL VEGETABLE OR CHEESE: +2.
14.
-
MEAT*
CHOOSE ONEBREAKFAST SAUSAGE | GROUND CHORIZO | GRILLED STEAK
-
VEGETABLE
CHOOSE TWO
SPINACH | SWEET ONIONS | AVOCADO | JALAPEÑO | TOMATO | BELL PEPPERS
-
CHEESE
CHOOSE ONE
CHEDDAR | FONTINA | QUESO FRESCO | FETA
BEER (10. EA)
-
AUSTIN COCKTAILS
CANNED COCKTAIL10.
-
LONG DRINK
CANNED COCKTAIL10.
-
TROOP
CANNED COCKTAIL10.
DRAFT BEER
-
EUREKA HEIGHTS MINI BOSS IPA
8.
-
KONA BIG WAVE
8.
-
MODELO
8.
-
SAINT ARNOLD SEASONAL SUMMER PILS
8.
WHITE WINE
-
DAOU, PASO ROBLES
CHARDONNAY16./72.
-
DUCKHORN, NAPA
CHARDONNAY20./90.
-
CLOUDY BAY, NEW ZEALAND
SAUVIGNON BLANC22./98.
-
FERRARI CARANO, SONOMA
FUME BLANC15./68.
-
THOMAS SCHMITT, GERMANY
RIESLING14./63.
-
SANTA MARGHERITA, ITALY
PINOT GRIGIO18./81.
-
WHISPERING ANGEL, PROVENCE
ROSÉ18./81.
RED WINE
-
SLATE, RUSSIAN RIVER
PINOT NOIR16./72.
-
DIORA, LE PETITE GRACE, MONTEREY
PINOT NOIR19./85.
-
TERRAZAS DE LOS ANDES, RESERVA, ARGENTINA
MALBEC16./72.
-
RIDE, NAPA
CABERNET SAUVIGNON26./117.
-
SLATE, PASO ROBLES
CABERNET SAUVIGNON18./81.
-
BERINGER, KNIGHTS VALLEY RESERVE
CABERNET SAUVIGNON30./135.
-
FERRARI-CARANO, SONOMA
MERLOT16./72.
-
THE PRISONER, CALIFORNIA
ZINFANDEL BLEND29./132.
-
DAOU, PESSIMIST, PASO ROBLES
RED BLEND16./72.
-
ORIN SWIFT, 8 YEARS IN THE DESERT, CALIFORNIA
RED BLEND27./121.
SWEET DREAMS
-
DARK CHOCOLATE ESPRESSO MARTINI
GREY GOOSE | GODIVA DARK CHOCOLATE | BAILEYS | ESPRESSO | LICOR 4318.
-
VANILLA COCONUT ESPRESSO TINI
ABSOLUT ELYX VODKA | KAHLUA COFFEE LIQUEUR | VANILLA INFUSED COCONUT CREAM | ESPRESSO18.
*20 PERCENT GRATUITY WILL BE ADDED TO PARTIES OF 6 OR MORE. ATTENTION: ALL WINE CONTAINS SULFITES. WE PREPARE AND SERVE PRODUCTS THAT CONTAIN PEANUTS, TREE NUTS, WHEAT, SOY, MILK, EGG AND FISH.