ZaZa Dallas Uptown Dining Dragonfly Brunch Menu

DragonFLY Menu

Food

Starters

  • Volcano Salt Garlic Fries

    Goat Cheese Ranch
    Also available without garlic

    11.

  • FRUIT PLATE (GF)

    FARM-FRESH FRUITS & BERRIES

    12.

  • Crispy Brussels Sprouts

    Lemon | Parmesan | Goat Cheese Ranch

    12.

  • DEVILED EGG TRIO (GF)

    PROSCIUTTO | CAVIAR | LIKE MAMA MADE

    14.

  • SEARED AHI TUNA TOSTADAS*

    CUCUMBER-LIME PICO | PICKLED RED ONION | ROASTED JALAPEÑO SALSA

    18.

  • Crispy Jalapeño Calamari

    Crispy Calamari & Jalapeños | Shaved Lemons | Roasted Jalapeño Salsa

    18.

  • AQUACHILE CEVICHE* (GF)

    BLUE CRAB | GULF SHRIMP | SERRANO CHILE | TORTILLA CHIPS

    24.

Soup / Salads

  • ADD GRILLED CHICKEN +7. / ADD SHRIMP +8.

  • SHRIMP & CORN BISQUE

    FRESH CORN | GULF SHRIMP | SWEET PEPPER MEDLEY

    17.

  • CAESAR (AGF)

    ROMAINE LETTUCE | GRATED PARMESAN | GARLIC BUTTER CROUTONS | CLASSIC CAESAR DRESSING

    13.

  • ZAZA WEDGE (GF)

    BIBB LETTUCE | HEIRLOOM TOMATO | LARDONS |MAYTAG BLEU CHEESE

    16.

  • GRILLED SALMON CITRUS SALAD (AGF)

    BIBB LETTUCE | FRESH PARSLEY | BASIL |WATERCRESS | HEIRLOOM TOMATO | RADISH |CITRUS TARRAGON VINAIGRETTE

    25.

OMELETS 14.

  • SERVED WITH BREAKFAST POTATOES

    ADDITIONAL MEAT +4. | ADDITIONAL VEGETABLE OR CHEESE +2.

  • MEAT

    CHOOSE ONE:

    BREAKFAST SAUSAGE

    GROUND CHORIZO

    GRILLED STEAK*

  • VEGETABLE

    CHOOSE TWO:

    SPINACH

    SWEET ONIONS

    AVOCADO

    JALAPEÑO

    TOMATO

    BELL PEPPERS

  • CHEESE

    CHOOSE ONE:

    CHEDDAR

    FONTINA

    QUESO FRESCO

    FETA

Handhelds

  • BACON, EGG & CHEESE TACOS

    FARM-FRESH SCRAMBLE | TENDER BELLY BACON | CHEDDAR

    14.

  • BACON, EGG & CHEESE SANDWICH

    BRIOCHE BUN | FLUFFY EGG | FONTINA | TENDERBELLY BACON | HOUSEMADE HERB BUTTER

    14.

  • CRISPY PORK BELLY BREAKFAST TACOS

    THREE TACOS | SCRAMBLED EGG | FRESH FLOUR TORTILLAS | TOMATILLO SALSA

    16.

  • SPICY CRISPY CHICKEN

    CRISP PICKLES | BIBB LETTUCE | CHIPOTLE MAYONNAISE | GRILLED BRIOCHE BUN OR WRAP

    16.

  • CHEESEBURGER* (AGF)

    FRESH-GROUND BRISKET | LETTUCE | SLICED TOMATO | MELTED CHEDDAR | SLICED ONION | GRILLED BRIOCHE BUN

    ADD BACON +5.

    *SUB IMPOSSIBLE VEGETARIAN BURGER UPON REQUEST

    17.

ENTRÉES

  • STEEL-CUT OATMEAL

    TOASTED ALMONDS | DRIED BLUEBERRIES |BROWN SUGAR | CREAM

    8.

  • PANCAKES

    WHIPPED BUTTER | MAPLE SYRUP

    12.

  • AVOCADO TOAST (V)

    CHERRY TOMATO | GOAT CHEESE | CHILE-LIME PEPITAS |RADISH SPROUTS | SOURDOUGH

    13.

  • ALL-AMERICAN BREAKFAST*

    TWO FARM EGGS | TOAST |CHOICE OF APPLEWOOD-SMOKED BACON, PORK BREAKFAST SAUSAGE OR APPLE CHICKEN SAUSAGE |BREAKFAST POTATOES

    14.

  • BOURBON BRIOCHE FRENCH TOAST

    BRIOCHE TOAST | BOURBON SAUCE

    14.

  • CHILAQUILES*

    FRIED CORN TORTILLA | REFRIED BLACK BEANS |TOMATILLO SALSA | FARM EGG

    14.

  • CHICKEN & WAFFLE

    HAND-BATTERED CHICKEN BREAST |BUTTERMILK WAFFLE | BLACK PEPPER HONEY | HOT SAUCE

    21.

  • ZAZA BENNY*

    CRAB CAKE | POACHED EGGS | SAUCE CHORON | CAVIAR

    21.

  • CRISPY BUTTERMILK-DIPPED CHICKEN BREAST

    SAUTÉED GREEN BEANS | WHIPPED POTATOES | PEPPERED HONEY DRIZZLE

    24.

  • SUPERFOODS BOWL (V) (GF)

    TRI-COLOR QUINOA | SLICED AVOCADO | ROASTED SWEET POTATO | SLICED JALAPEÑO | RADISH SPROUTS | LEMON-TAHINI SAUCE

    18.

BRUNCHTAILS!

  • ZAZA MARY

    BELVEDERE VODKA | BLOODY REVOLUTION MIX | LEMONASK FOR IT SPICY!

    20.

  • ELOTE MARY

    CASAMIGOS BLANCO | NIXTA ELOTE LIQUEUR |BLOODY REVOLUTION HABANERO | LIME |ELOTE SEASONING RIM

    20.

  • BREAKFAST OLD FASHIONED

    BACON FAT-WASHED WOODFORD RESERVE |MAPLE SYRUP | CHAMOMILE SPICE TINCTURE |REGANS’ NO.6 ORANGE BITTERS

    20.

  • CHOOSE-YOUR-OWN ADVENTURE MIMOSA

    LA MARCA PROSECCO | YOUR CHOICE OF: FRESH ORANGE JUICE, LEMONADE, POMEGRANATE OR WATERMELON

    18./80.

DRINKS

6. EA

  • BUD LIGHT

  • COORS LIGHT

  • MILLER LITE

  • MICHELOB ULTRA

8. EA

  • BLUE MOON

  • CORONA

  • DOS EQUIS

  • HEINEKEN

  • PACIFICO

  • SHINER BOCK

  • STELLA ARTOIS

CRAFT BEER

  • BALLAST POINT SCULPIN IPA

    SAN DIEGO, CA

    8.

  • CHIMAY WHITE

    BELGIUM

    10.

  • COMMUNITY BEER CO. MOSAIC IPA

    DALLAS, TX

    8.

  • DEEP ELLUM SEASONAL

    DALLAS, TX

    8.

  • LAKEWOOD LAGER

    GARLAND, TX

    8.

SELTZER / CIDER

  • AUSTIN EASTCIDERS SEASONAL CIDER

    10.

  • CLICHÉ WINE SELTZER

    10.

  • HIGH NOON VODKA SELTZER

    10.

  • LONG DRINK CANNED COCKTAIL

    10.

  • LOYAL 9 COCKTAIL

    10.

SIGNATURE SIPS

  • A TRIP TO CABO

    AMARAS VERDE | LUNAZUL BLANCO | FRESH PINEAPPLE &CUCUMBER JUICE | FRESH LEMON JUICE | GINGER | TAJIN

    20.

  • PINK LEMON DROP

    CHOPIN | KOMOS ROSA REPOSADO | LIMONCELLO |LEMON | HIBISCUS RIM

    22.

  • MEXICAN MARTINI

    GRAN CORAMINO BLANCO TEQUILA | LIME | AGAVE |PIERRE FERRAND DRY CURACAO | OLIVE JUICE | MSG TINCTURE

    20.

  • AUDREY HEPBURN TIMELESS RITA

    VOLCÁN DE MI TIERRA BLANCO TEQUILA | LIME |GRAND MARNIER | DRAGON FRUIT

    20.

  • A COY DECOY

    HENDRICK’S GIN | GIFFARD MANGO | LIME | FEVER-TREE GINGER BEER

    20.

  • SALTED CARTEL

    PATRÓN BLANCO TEQUILA | FALERNUM | PINK GRAPEFRUIT |FRESH LIME | AGAVE

    20.

  • ONE HOT PALOMA

    THAI CHILI-INFUSED CINCORO BLANCO TEQUILA | LIME | JALAPEÑO TINCTURE | FEVER-TREE GRAPEFRUIT SODA

    22.

  • FRAMBOISE 75

    GRAY WHALE GIN | LEMON JUICE | CHAMBORD | LA MARCA ROSÉ

    20.

  • BOURYE OLD FASHIONED

    TX BOURBON | RUSSELL’S RESERVE 6 YEAR RYE | DEMERARA |ANGOSTURA BITTERS | REGANS’ NO. 6 ORANGE BITTERS

    20.

  • MANGO MULE

    KETEL ONE VODKA | MANGO | LIME | FEVER-TREE GINGER BEER

    20.

  • BROWN SUGAR SPICED OLD FASHIONED

    MICHTER’S BOURBON | SPICED DEMERARA | BLACK WALNUT BITTERS

    20.

  • ISLAND TIME

    TEREMANA BLANCO | LIME | ORANGE | PINEAPPLE | PASSION FRUIT

    20.

  • DON’S WATERMELON RITA

    DON JULIO BLANCO | WATERMELON |PIERRE FERRAND DRY CURACAO | LIME | WATERMELON JUICE

    20.

  • CALIFORNIA DREAMS

    BELVEDERE VODKA | FRESH LEMON JUICE |RASPBERRY, FENNEL & ORANGE SYRUP | FEVER-TREE SODA

    2O.

  • OAXACA OLD FASHIONED

    EL SILENCIO MEZCAL | HERRADURA BLANCO | MOLE BITTERS |AGAVE | ORANGE

    20.

  • BRAMBLE

    HAKU VODKA | ROKU GIN | LEMON | BLACKBERRY

    20.

  • NEWLY FASHIONED

    ANGEL’S ENVY BOURBON | PURE MAPLE SYRUP |CHAMOMILE SPICE TINCTURE

    20.

  • SIMPLY SOCORRO MARGARITA

    SOCORRO BLANCO TEQUILA | FRESH LIME JUICE | AGAVE

    20.

  • ZAZA RANCH WATER

    BUTTERFLY PEA FLOWER-INFUSED MI CAMPO BLANCO |SIETE MISTERIOS DOBA-YEJ | LIME TOPO CHICO

    20.

SWEET DREAMS

  • DARK CHOCOLATE ESPRESSO MARTINI

    TITO’S | DORDA DOUBLE CHOCOLATE | BAILEYS |KAMORA COFFEE LIQUEUR | ESPRESSO | LICOR 43

    20.

  • LEMON BONBON

    GREY GOOSE VODKA | LIMONCELLO |BUTTERSCOTCH SCHNAPPS | VANILLA |FRESH LEMON JUICE

     

    20.

  • DIRTY CHAI ESPRESSO MARTINI

    ABSOLUT ELYX VODKA | BAILEYS |JOHN D. TAYLOR’S FALERNUM | CHAI | ESPRESSO

    20.

BUBBLES

  • LA MARCA, ITALY

    PROSECCO

    16./80.

  • ROEDERER ESTATE, ANDERSON VALLEY

    BRUT ROSÉ

    25./125.

  • VEUVE CLICQUOT, YELLOW LABEL, FRANCE

    BRUT

    30./150.

  • VEUVE CLICQUOT, FRANCE

    BRUT ROSÉ

    36./180.

WHITE WINE

  • DAOU, PASO ROBLES

    CHARDONNAY

    16./80.

  • ICONOCLAST, RUSSIAN RIVER

    CHARDONNAY

    18./90.

  • DUCKHORN, NAPA

    CHARDONNAY

    20./100.

  • PATZ & HALL, SONOMA

    CHARDONNAY 

    25./125.

  • CLOUDY BAY, NEW ZEALAND

    SAUVIGNON BLANC

    24./120.

  • LOVEBLOCK, NEW ZEALAND

    SAUVIGNON BLANC

    18./90.

  • FERRARI CARANO, SONOMA

    FUME BLANC

    16./80.

  • EROICA, COLUMBIA VALLEY

    RIESLING

    15./75.

  • RUFFINO, LUMINA, ITALY

    PINOT GRIGIO

    14./70.

  • SANTA MARGHERITA, ITALY

    PINOT GRIGIO

    18./90.

  • HAMPTON WATER, SOUTH OF FRANCE

    ROSÉ

    18./90.

RED WINE

  • SLATE, RUSSIAN RIVER

    PINOT NOIR

    16./80.

  • DIORA, LE PETITE GRACE, MONTEREY

    PINOT NOIR

    20./100.

  • THE CALLING, FOX DEN, RUSSIAN RIVER

    PINOT NOIR

    35./175.

  • TERRAZAS DE LOS ANDES, RESERVA, ARGENTINA

    MALBEC

    16./80.

  • SLATE, PASO ROBLES

    CABERNET SAUVIGNON

    18./90.

  • SCATTERED PEAKS, NAPA VALLEY

    CABERNET SAUVIGNON

    25./125.

  • JUSTIN, ISOSOLESE, PASO ROBLES

    CABERNET SAUVIGNON

    40./190.

  • PENFOLDS, BIN 389, SOUTH AUSTRALIA

    CABERNET/SHIRAZ

    28./140.

  • FERRARI-CARANO, SONOMA

    MERLOT

    16./72.

  • THE PRISONER, CALIFORNIA

    ZINFANDEL BLEND

    29./145.

  • ANTINORI, PEPPOLI, TUSCANY

    CHIANTI CLASSICO

    18./90.

  • DAOU, PESSIMIST, PASO ROBLES

    RED BLEND

    18./90.

  • ORIN SWIFT, 8 YEARS IN THE DESERT, CALIFORNIA

    RED BLEND

    27./135.

  • ORIN SWIFT, ABSTRACT, CALIFORNIA

    GRENACHE BLEND

    22./110.

*20 PERCENT GRATUITY WILL BE ADDED TO PARTIES OF 6 OR MORE.

ATTENTION: ALL WINE CONTAINS SULFITES. WE PREPARE AND SERVE PRODUCTS THAT CONTAIN PEANUTS, TREE NUTS, WHEAT, SOY, MILK, EGG AND FISH.