Monarch Thanksgiving Menu

  • Coursed Meal

    Featuring bread service, salad, turkey, and pie.

    84./PP

Starters

  • CORNBREAD SERVICE

    Honey Butter | Rosemary Molasses

  • ROASTED PUMPKIN PANZANELLA

    Kabocha Squash | Sage-Browned Sourdough | Pickled Cranberry | Radicchio | Roasted Walnut | Apple Cider Vinaigrette

Supper

  • THE FEAST

    Turkey Roulade | Sourdough Stuffing | Sorghum Glazed Carrots | Turkey Gravy | Cranberry Compote | Sage

Sides

  • WHIPPED POTATOES

  • MACARONI & CHEESE

Dessert

  • SANDRA’S BUTTERMILK PIE

    Lemon Zest | Chantilly Cream

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

WE PREPARE & SERVE PRODUCTS THAT CONTAIN PEANUTS, TREE NUTS, WHEAT, SOY, MILK, EGG & FISH.

SHOULD YOU HAVE AN ALLERGY OR SPECIFIC DIETARY GUIDELINES, PLEASE INFORM YOUR SERVER.

AUTOMATIC GRATUITY ADDED TO PARTIES OF 6 OR MORE.